Aracidonic acid hmoov (ara / AA)
Aracidonic acid hmoov (ARA / AA), muaj nyob rau hauv ntau ntawm 10% thiab 20%, yog ib daim ntawv ntawm omega-6 polyunsaturated fatty acid. Nws yog ib txwm muaj los ntawm cov hmoov zoo fungal (filamentous fungus mortierella) thiab tsim kev siv microencapulation thev naus laus zis los tiv thaiv oxidation. Ara hmoov yog tsim kom sai sai rau hauv plab hnyuv, thiab nws covyam tusyov me ntsis yog ntseeg tau yooj yim dua piv rau cov roj roj hluav taws xob. Kev tshawb fawb qhia tias hmoov ARA tuaj yeem txhim kho kev nqus tau zoo los ntawm kev nqus cov roj uas muaj peev xwm cuam tshuam nrog ara cov tee dej ntws, ua rau muaj qab ntxiag. Cov hmoov no tuaj yeem siv tau yooj yim hauv kev sib xyaw nrog cov hmoov mis, cov zaub mov, thiab cov khoom siv nplej, thiab yog qhov tshwj xeeb rau cov poj niam cev xeeb tub thiab cov menyuam yaus.
Ara hmoov pom nws thawj cov ntawv thov hauv cov khoom noj khoom haus me nyuam, thiab siv tau kua zaub mov ua kua, yogurt, thiab mis nyuj haus.
Xeem ntawv Cov khoom | Cov lus qhia |
Tsw thiab saj | Cov yam ntxwv saj, nruab nrab aroma. |
Lub koom haum | Uniform particle loj, Dawb ntws hmoov, tsis muaj impurities lossis agglomeration |
Xim | Hnav lub teeb daj lossis dawb micro |
So | Kiag li yaj nyob rau hauv 50 ‡ dej. |
Kev tsis loj | Tsis muaj qhov pom tsis pom kev. |
Ara cov ntsiab lus, g / 100g | ≥10.0 |
Ya raws, g / 100g | 50.0 |
Tshauv, G / 100g | 50.0 |
Cov roj deg, g / 100g | I≤1.0 |
Peroxide tus nqi, MMOL / KG | ≤2.5 |
Coj mus rhaub ceev, g / cm³ | 0.4 ~ 0.6 |
Tran fatty acids,% | I≤1.0 |
Aflatoxin Mi, μg / Kg | I≤0.5 |
Tag nrho arsenic (raws li li), mg / kg | I≤0.1 |
Txhuas (PB), mg / kg | I≤0.08 |
Mercury (HG), mg / kg | I≤0.05 |
Tag nrho cov phaj Suav, cfu / g | n = 5, c = 2, m = 5 × 102, m = 103 |
Coliforms, CFU / G | n = 5, c = 2, m = 10.m = 102 |
Pwm thiab poov xab, cfu / g | n = 5.C = 25 = 25 |
Tus ntses siav | n = 5, c = 0, m = 0 / 25g |
Enterobacterial, cfu / g | n = 5, c = 0, m = 10 |
E.sakazakii | n = 5, c = 0, m = 0 / 100g |
Staphylococcus aureus | n = 5, c = 0, m = 0 / 25g |
Bacillus cerus, cfu / g | n = 1, c = 0, m = 100 |
Tus taub ntxig | n = 5, c = 0, m = 0 / 25g |
Beta-hemolytic streptococci | n = 5, c = 0, m = 0 / 25g |
Phaus, kg | 1kg / hnab, pub tsis txaus [15.0g |
1. ARA cov roj hmoov yog tsim los ntawm aracidonic kua qaub roj los ntawm emulsifying, embedding, thiab tshuaj tsuag kom qhuav.
2. Cov ara cov ntsiab lus hauv cov khoom lag luam tsis pub tsawg tshaj li 10% thiab tuaj yeem nce txog 20%.
3. Nws undergoes sub-micron emulsion embedding thiab agglomeration cov txheej txheem.
4. Cov khoom muaj cov saj zoo, ruaj khov, thiab dispersion.
5. Nws cov lus qhia rau cov qauv kev teeb meem kev phom sij.
6. Cov khoom xyaw suav nrog Aracidonic Acid Roj, cov hmoov nplej sodium octuralcinate, sodium ascorbinate, sophflower noob roj, vitamins E, thiab ASCORByl Palmitate.
7. Kev hloov kho ntawm cov qauv muaj rau cov neeg siv khoom.
1. ARA ROJ HMOOV Yuav txhawb nqa lub hlwb kev noj qab haus huv vim nws muaj nyob hauv phospholipids ntawm lub hlwb.
2. Nws tuaj yeem pab tau nyob rau hauv kev tswj hwm kev noj qab haus huv ntawm daim siab, retina, tus txha caj qaum, thiab cov leeg pob txha.
3. ARA tuaj yeem ua lub luag haujlwm hauv lub cev cov khoom teb hnyav los ntawm kev tsim ntawm eicosanoids.
4. Nws muaj peev xwm yuav yog metabolized los ntawm cov enzyme sib txawv, suav nrog CYP PATHAY.
5. Qee qhov kev tshawb fawb qhia tau tias Ara ntxiv, thaum ua ke nrog kev cob qhia tawm tsam, tuaj yeem pab txhawb cov nqaij ntshiv rog thiab lub zog.
1. ARA ROJ HMOOV yog feem ntau siv nyob rau hauv cov mis mos kev lag luam rau nws cov txiaj ntsig kev noj haus.
2. Nws kuj tau siv hauv kev tsim cov zaub mov kev noj qab haus huv thiab cov khoom noj muaj txiaj ntsig zoo.
3. ARA cov roj cov ntaub ntawv thov hauv ntau cov khoom noj muaj kua muaj kua muaj kua, yogurt, thiab mis nyuj muaj cov dej haus.
Ntim thiab cov kev pabcuam
Ntim
* Lub sij hawm xa tuaj: Nyob ib ncig ntawm 3-5 hnub ua haujlwm tom qab koj cov nyiaj them poob haujlwm.
* Pob: hauv cov nruas fiber ntau nrog ob lub hnab yas sab hauv.
* Ceeb toom lub cev: 25kgs / nruas, tag nrho qhov hnyav: 28kgs / nruas
* Nruas Loj & Ntim: ID42CM × h52cm, 0.08 mp / nruas
* Cia: khaws cia rau hauv qhov chaw qhuav thiab txias, ua kom deb ntawm lub teeb muaj zog thiab kub.
* Txee lub neej: ob xyoos thaum khaws cia kom zoo.
Kev xa mus
* DHL nthuav dav, FedEx, thiab EMS rau cov khoom tsawg dua 50kg, feem ntau hu ua DDU kev pabcuam.
* Hiav txwv shipping rau ntau tshaj 500 kg; thiab huab cua shipping yog muaj rau 50 kg saum toj.
* Rau cov khoom lag luam zoo, thov xaiv huab cua shipping thiab DHL qhia txog kev nyab xeeb.
* Thov paub meej tias koj tuaj yeem ua kom pom tseeb thaum cov khoom mus cuag koj cov kev lis kev cai ua ntej tso ib qho kev txiav txim. Rau cov neeg yuav khoom los ntawm Mexico, Turkey, Ltalis, Romania, Russia, thiab lwm thaj chaw deb.
Cov Kev Them Nyiaj thiab Kev Xa Tawm
Ua
Nyob rau hauv 100kg, 3-5 hnub
Qhov rooj mus rau qhov chaw pab yooj yim tos cov khoom
Los ntawm hiav txwv
Tshaj300kg, ncig 30 hnub
Chaw nres nkoj mus rau Chaw Pabcuam Chaw Haujlwm Caj Vev Chaw
Los ntawm huab cua
100kg-1000Kg, 5-7 hnub
Tshav dav hlau rau tshav dav hlau kev pab cuam condance broker xav tau
Cov ntsiab lus ntau lawm (Flow chart)
1. Sourcing thiab sau qoob
2. Extraction
3. Lub siab thiab huv
4. Kom qhuav
5. Cov Qauv
6. Tswjhwm Zoo
7. Ntim 8. Kev xa tawm
Daim ntawv muaj cai
It yog ntawv pov thawj los ntawm ISO, Halal, thiab cov ntawv pov thawj kosher.