Cov roj tseem ceeb ntawm cov nroj tsuag

  • Lycorine Hydrochloride

    Lycorine Hydrochloride

    Cov lus txhais:Lycorine chloride; Lycorine HCl; Lycorine (hydrochloride)
    MOQ:10G
    CAS NO.:2188-68-3
    Kev Huv Si:NLT 98%
    Tsos:Hmoov dawb
    Melting Point:206ºC
    Kub Kub:385.4 ± 42.0ºC
    Qhov Ceev:1.03 ± 0.1g/cm3
    Kev yaj tau:Me ntsis nyob rau hauv 95% cawv, tsis zoo nyob rau hauv dej, tsis nyob rau hauv chloroform
    Kev Khaws Cia:Ruaj khov rau hauv lub xeev qhuav, khaws cia ntawm + 4 ° C, hauv qhov chaw tsaus ntuj.

  • Cov roj noob dub rho tawm

    Cov roj noob dub rho tawm

    Lub Npe Latin: Nigella Damascena L.
    Cov Khoom Xyaw Nquag: 10: 1, 1% -20% Thymoquinone
    Tsos: Txiv kab ntxwv rau xim av liab
    Qhov Ceev (20 ℃): 0.9000 ~ 0.9500
    Cov ntsuas kev hloov pauv (20 ℃): 1.5000 ~ 1.53000
    Tus Nqi Acid (mg KOH / g): ≤3.0%
    Tus nqi ntawm cov tshuaj (g/100g): 100~160
    Nqus tau dej thiab tsis hloov pauv: ≤1.0%

  • Cov roj Beta Carotene ntuj

    Cov roj Beta Carotene ntuj

    Tsos:Roj txiv kab ntxwv tob; Roj liab tsaus
    Txoj Kev Ntsuas:HPLC
    Qib:Qib Tshuaj/Khoom Noj
    Cov Lus Qhia:Cov roj beta carotene 30%
    Beta carotene hmoov:1% 10% 20%
    Cov noob beta carotene:1% 10% 20%
    Kev lees paub:Organic, HACCP, ISO, KOSHER thiab HALAL

  • Cov roj Lycopene ntuj

    Cov roj Lycopene ntuj

    Qhov Chaw Cog Qoob Loo:Solanum lycopersicum
    Kev Qhia Tshwj Xeeb:Lycopene roj 5%, 10%, 20%
    Tsos:Cov kua dej liab ntshav
    CAS No.:502-65-8
    Qhov Hnyav Molecular:536.89
    Cov mis molecular:C40H56
    Daim Ntawv Pov Thawj:ISO, HACCP, KOSHER
    Kev yaj tau:Nws yooj yim soluble hauv ethyl acetate thiab n-hexane, ib feem soluble hauv ethanol thiab acetone, tab sis insoluble hauv dej.

  • Hmoov roj MCT

    Hmoov roj MCT

    Lwm Lub Npe:Hmoov Triglyceride Nruab Nrab
    Kev Qhia Tshwj Xeeb:50%, 70%
    Kev yaj tau:Yooj yim soluble hauv chloroform, acetone, ethyl acetate, thiab benzene, soluble hauv ethanol thiab ether, me ntsis soluble hauv txias
    roj av ether, yuav luag tsis yaj hauv dej. Vim nws cov pab pawg peroxide tshwj xeeb, nws tsis ruaj khov thiab yooj yim rau kev lwj vim yog kev cuam tshuam ntawm cov dej noo, cua sov, thiab cov tshuaj txo qis.
    Qhov Chaw Rho Tawm:Roj txiv maj phaub (lub ntsiab) thiab roj xibtes
    Tsos:Hmoov Dawb

  • Cov Roj Astaxanthin Muaj Zog Zoo Tshaj Plaws

    Cov Roj Astaxanthin Muaj Zog Zoo Tshaj Plaws

    Lub Npe Khoom:Cov roj astaxanthin ntuj
    Lub npe cuav:Metacytoxanthin, astaxanthin
    Qhov Chaw Rho Tawm:Haematococcus pluvialis los yog fermentation
    Cov Khoom Xyaw Nquag:roj astaxanthin ntuj
    Cov Ntsiab Lus Qhia Txog:2% ~ 10%
    Txoj Kev Tshawb Nrhiav:UV/HPLC
    CAS No.:472-61-7
    MF:C40H52O4
    MW:596.86
    Cov yam ntxwv ntawm qhov tsos:tsaus liab oily
    Scope ntawm daim ntawv thov:cov khoom siv raw khoom siv ntuj tsim, uas siv tau rau ntau hom khoom noj, dej haus, thiab tshuaj

  • Zeaxanthin Roj Rau Kev Noj Qab Haus Huv Qhov Muag

    Zeaxanthin Roj Rau Kev Noj Qab Haus Huv Qhov Muag

    Keeb kwm cog:Paj yeeb marigold, Tagetes erecta L
    Tsos:Cov roj txiv kab ntxwv
    Kev Qhia Tshwj Xeeb:10%, 20%
    Qhov chaw rho tawm:Cov nplaim paj
    Cov khoom xyaw nquag:Lutein, zeaxanthin, lutein esters
    Nta:Kev noj qab haus huv ntawm qhov muag thiab daim tawv nqaij
    Daim Ntawv Thov:Cov Khoom Noj Khoom Haus, Cov Khoom Noj Khoom Haus thiab Cov Khoom Noj Ua Haujlwm, Kev Lag Luam Tshuaj, Kev Saib Xyuas Tus Kheej thiab Cov Tshuaj Pleev Xim, Kev Noj Tsiaj thiab Kev Noj Qab Haus Huv, Kev Lag Luam Khoom Noj

     

  • Cov roj tseem ceeb Artemisia Annua zoo

    Cov roj tseem ceeb Artemisia Annua zoo

    Lub Npe Khoom:Artemisia Annuae Roj/Wormwood Nplooj Roj
    Tsos:lub teeb daj rau daj ntsuab oily kua
    Tsw ntxhiab:Nrog rau qhov tsw qab ntawm blumea
    Cov Ntsiab Lus:Thujone≥60%; Cov roj volatile≥99%
    Txoj Kev Rho Tawm:Cov Pa Dej Uas Tau Muab Tso Rau Hauv Qhov Dej
    Feem ntau siv:Nplooj
    Daim Ntawv ThovCov Khoom Siv Kho Kom Zoo Nkauj, Cov Tshuaj Kho Plaub Hau, Cov Khoom Siv Ntxuav Khaub Ncaws, Cov Tshuaj Kho Qhov Ncauj

  • Cov roj txiv kab ntxwv qab zib ntuj ntshiab

    Cov roj txiv kab ntxwv qab zib ntuj ntshiab

    Kev Qhia Tshwj Xeeb:85% feeb Limonene
    Cov khoom xyaw:Vitamin C, Limonene
    Tsos:Roj daj daj
    Daim Ntawv Thov:Khoom noj, Tshuaj pleev ib ce, Tshuaj tsw qab, Khoom siv kho mob;
    Txoj Kev Rho Tawm:Txias nias, Pa Distilled

  • Cov Roj Tseem Ceeb Txiv Qaub Qaub Kho Mob

    Cov Roj Tseem Ceeb Txiv Qaub Qaub Kho Mob

    Xim:Cov kua huv si daj daj
    Cov Khoom Xyaw Tseem Ceeb:Limonene 80% — 90%
    Txoj Kev:Kev rho tawm dej
    Daim Ntawv Pov Thawj:HACCP, Kosher, ISO9001
    Daim Ntawv Thov:Cov Khoom Siv Kho Kom Zoo Nkauj, Cov Tshuaj Kho Plaub Hau, Cov Khoom Siv Ntxuav Khaub Ncaws, Cov Tshuaj Kho Qhov Ncauj Cov Khoom Siv Kho Tus Kheej; Aromatherapy

  • Cov roj txiv hmab qhuav uas tau nias txias

    Cov roj txiv hmab qhuav uas tau nias txias

    Kev Qhia Tshwj Xeeb:99.9%
    Tsos:Kua Ntsuab Ntsuab los yog Kua Daj Ntsuab
    Tsw ntxhiab:Tsis muaj saj los yog saj me ntsis ntawm noob txiv hmab
    CAS:8024-22-4
    Cov ntawv thov:Tshuaj Antioxidant/Kev Kho Mob/Qib Tshuaj Pleev Xim/Cov Khoom Noj Ntxiv

  • Cov Roj Tseem Ceeb Zoo Tshaj Plaws ntawm Oregano Extract

    Cov Roj Tseem Ceeb Zoo Tshaj Plaws ntawm Oregano Extract

    Khoom Siv Raw:Nplooj
    Kev Huv Si: 100% Ntuj Ntshiab
    Nta:Tiv thaiv kev laus, Nourishing, Kev Kho Mob Pob Txuv, Tshem Tawm Kev Mob Tawv Nqaij
    Tsos:Cov kua huv si daj daj
    Daim Ntawv:Cov roj kua pob tshab
    Tsw ntxhiab:Cov yam ntxwv ntawm aroma

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