Citrus Fiber Powder rau cov khoom xyaw ntuj
Citrus Fiber Powder yog cov khoom noj muaj fiber ntau tau los ntawm cov txiv hmab txiv ntoo citrus xws li txiv kab ntxwv, txiv qaub, thiab txiv qaub. Nws yog tsim los ntawm ziab thiab sib tsoo cov citrus peels rau hauv cov hmoov zoo. Nws yog cov khoom siv cog qoob loo tau los ntawm 100% citrus tev raws li lub tswv yim ntawm kev siv holistic. Nws cov khoom noj muaj fiber ntau muaj soluble thiab insoluble dietary fiber, accounting rau ntau tshaj 75% ntawm tag nrho cov ntsiab lus.
Citrus fiber ntau yog siv los ua cov khoom noj khoom haus ntxiv rau cov khoom noj xws li cov khoom ci, dej haus, thiab cov khoom noj nqaij. Nws kuj tseem siv tau los ua tus neeg sawv cev thickening, stabilizer, thiab emulsifier hauv kev ua zaub mov. Tsis tas li ntawd, citrus fiber hmoov yog paub txog nws lub peev xwm los txhim kho kev ntxhib los mos, khaws noo noo, thiab txee lub neej ntawm cov khoom noj. Vim nws lub hauv paus chiv keeb thiab kev ua haujlwm zoo, citrus fiber hmoov yog nrov hauv kev lag luam khoom noj khoom haus raws li cov khoom siv huv si.
| Cov khoom | Specification | Kev tshwm sim |
| Citrus Fiber ntau | 96-101% | 98.25% |
| Organoleptic | ||
| Qhov tshwm sim | Hmoov zoo | Ua raws |
| Xim | tawm dawb | Ua raws |
| tsw | Yam ntxwv | Ua raws |
| Saj | Yam ntxwv | Ua raws |
| Txoj Kev Qhuav | Nqus kom qhuav | Ua raws |
| Cov yam ntxwv ntawm lub cev | ||
| Particle Loj | NLT 100% Los ntawm 80 mesh | Ua raws |
| Poob rau ziab | <=12.0% | 10.60% |
| Tshauv (Sulphated Ash) | <= 0.5% | 0.16% |
| Total Heavy Metals | ≤10ppm | Ua raws |
| Kev ntsuam xyuas microbiological | ||
| Tag Nrho Phaj suav | ≤10000cfu / g | Ua raws |
| Total Poov & Pwm | ≤1000cfu / g | Ua raws |
| E. Coli | Tsis zoo | Tsis zoo |
| Salmonella | Tsis zoo | Tsis zoo |
| Staphylococcus | Tsis zoo | Tsis zoo |
1. Kev Txhawb Kev Noj Qab Haus Huv Digestive:Kev noj haus fiber ntau, txhawb kev zom zaub mov.
2. Moisture Enhancement:absorbs thiab khaws cia dej, txhim kho cov khoom noj khoom haus zoo nkauj thiab noo noo cov ntsiab lus.
3. Functional Stabilization:Ua raws li tus neeg sawv cev thickening thiab stabilizer hauv cov khoom noj.
4. Natural Appeal:Muab los ntawm citrus txiv hmab txiv ntoo, thov rau cov neeg siv kev noj qab haus huv.
5. Lub neej ntev txee:Extens lub txee lub neej ntawm cov khoom noj khoom haus los ntawm kev txhim kho cov dej noo.
6. Allergen-Friendly:Haum rau cov zaub mov tsis muaj gluten thiab tsis muaj allergen.
7. Sustainable Sourcing:Ua sustainably los ntawm cov kua txiv hmab txiv ntoo kev lag luam by-products.
8. Consumer-Friendly:Ib tsob nroj-raws li cov khoom xyaw nrog cov neeg siv khoom txaus siab thiab cov ntawv sau tus phooj ywg.
9. Digestive kam rau ua:Muab kev noj haus fiber ntau nrog rau siab plab hnyuv siab raum.
10. Kev siv ntau yam:Haum rau cov khoom noj muaj fiber ntau, txo cov rog, thiab txo cov piam thaj.
11. Ua raws li kev noj haus:Allergen-dawb nrog halal thiab kosher thov.
12. Yooj yim tuav:Cov txheej txheem txias ua rau nws yooj yim los lis thaum tsim khoom.
13. Kev ntxhib los mos:Txhim kho qhov kev ntxhib los mos, qhov ncauj qhov ntswg, thiab viscosity ntawm cov khoom kawg.
14. Nqi-zoo:High efficiency thiab txaus nyiam tus nqi-rau-siv piv.
15. Emulsion Stability:Txhawb kev ruaj ntseg ntawm emulsions hauv cov khoom noj.
1. Digestive Health:
Citrus fiber ntau txhawb kev zom zaub mov vim nws cov khoom noj muaj fiber ntau.
2. Kev tswj qhov hnyav:
Nws tuaj yeem pab tswj qhov hnyav los ntawm kev txhawb nqa kev xav ntawm kev puv thiab txhawb kev noj qab haus huv.
3. Kev Cai Ntshav Qab Zib:
Pab tswj cov ntshav qab zib kom qeeb los ntawm kev nqus cov piam thaj hauv lub plab zom mov.
3. Kev tswj cov roj (cholesterol) siab:
Nws tuaj yeem pab txhawb kev tswj cov roj (cholesterol) los ntawm kev khi rau cov roj (cholesterol) hauv plab hnyuv thiab pab tshem tawm nws.
4. Lub plab Health:
Txhawb lub plab noj qab haus huv los ntawm kev muab prebiotic fiber ntau uas txhawb nqa cov kab mob plab uas muaj txiaj ntsig.
1. Cov khoom ci:Siv los txhim kho kev ntxhib los mos thiab noo noo khaws cia hauv breads, ncuav, thiab pastries.
2. Dej haus:Ntxiv rau cov dej haus los txhim kho qhov ncauj thiab kev ruaj ntseg, tshwj xeeb tshaj yog nyob rau hauv cov dej haus uas tsis muaj calories lossis qab zib.
3. Cov khoom siv nqaij:Siv raws li ib tug binder thiab noo noo enhancer nyob rau hauv cov nqaij cov khoom xws li sausages thiab burgers.
4. Gluten-dawb khoom:Feem ntau suav nrog gluten-dawb formulations los txhim kho kev ntxhib los mos thiab qauv.
5. Cov khoom noj mis nyuj:Siv nyob rau hauv cov khoom uas tsis yog mis nyuj xws li cov mis nyuj cog thiab yogurts los muab ib tug creamy kev ntxhib los mos thiab stability.
Ntxiv cov lus qhia:
Cov khoom noj mis nyuj: 0.25% -1.5%
Dej: 0.25% -1%
Khoom noj khoom haus: 0.25% - 2.5%
Cov khoom noj nqaij: 0.25% -0.75%
Cov khoom noj khov: 0.25% - 0.75%
Cov txheej txheem ntau lawm raws li hauv qab no:
Cia: Khaws nyob rau hauv qhov chaw txias, qhuav, thiab huv si, tiv thaiv los ntawm noo noo thiab ncaj qha teeb.
Ntim Pob: 25kg / nruas.
Lub Sijhawm Lead: 7 hnub tom qab koj xaj.
Lub neej txee: 2 xyoos.
Lus Cim: Customized specifications kuj tuaj yeem ua tiav.
25kg / thawv
Txhim kho ntim
Kev ruaj ntseg logistics
Qhia
Hauv 100kg, 3-5 Hnub
Qhov rooj rau qhov rooj kev pabcuam yooj yim tuaj tos cov khoom
Los ntawm Hiav Txwv
Tshaj 300kg, Nyob ib ncig ntawm 30 Hnub
Chaw nres nkoj rau chaw nres nkoj kev pab cuam clearance broker xav tau
Los ntawm Cua
100kg-1000kg, 5-7days
Tshav dav hlau mus rau tshav dav hlau kev pab cuam clearance broker xav tau
Bioway tau txais ntawv pov thawj xws li USDA thiab EU daim ntawv pov thawj organic, BRC daim ntawv pov thawj, ISO daim ntawv pov thawj, HALAL daim ntawv pov thawj, thiab daim ntawv pov thawj KOSHER.
Citrus fiber tsis zoo ib yam li pectin. Thaum ob qho tib si tau muab los ntawm cov txiv hmab txiv ntoo citrus, lawv muaj cov khoom sib txawv thiab kev siv. Citrus fiber ntau yog siv los ua cov khoom noj fiber ntau thiab rau nws cov txiaj ntsig zoo hauv cov khoom noj thiab dej haus, xws li kev nqus dej, thickening, stabilizing, thiab txhim kho kev ntxhib los mos. Pectin, ntawm qhov tod tes, yog hom soluble fiber ntau thiab feem ntau siv los ua tus neeg sawv cev gelling hauv jams, jellies, thiab lwm yam khoom noj.
Yog lawm, citrus fiber tuaj yeem suav hais tias yog prebiotic. Nws muaj cov fiber ntau soluble uas tuaj yeem ua khoom noj rau cov kab mob hauv plab, txhawb lawv txoj kev loj hlob thiab kev ua haujlwm hauv plab hnyuv. Qhov no tuaj yeem pab txhim kho lub plab noj qab haus huv thiab kev noj qab haus huv tag nrho.
Citrus fiber ntau muaj txiaj ntsig zoo, suav nrog kev ua kom qeeb qeeb ntawm carbohydrates thiab nqus cov suab thaj, uas tuaj yeem pab tswj cov ntshav qab zib kom ruaj khov thiab txhim kho cov tshuaj insulin. Tsis tas li ntawd, nws tau pom tias yuav txo qhov mob, uas cuam tshuam rau cov kab mob hnyav xws li ntshav qab zib hom 2 thiab kab mob plawv.
