Siab zoo tsis-GMO Soy kev noj haus fiber ntau
Soy fiber ntau hmoov yog kev noj haus ntxiv ua los ntawm tsis-gmo taum pauv. Nws yog ua tiav los ntawm kev huv, sib cais, ziab, pullization, thiab lwm yam ,. Nws tuaj yeem pab txhawb kev noj qab haus huv, txhawb nqa kev tsis tu ncua, thiab pab txhawb kom zoo siab ntawm fullness. Cov hmoov nplej zom tau ntxiv tuaj yeem txuas ntxiv rau cov khoom noj thiab dej haus kom lawv cov ntsiab lus fiber ntau, thiab feem ntau nws siv los ua cov khoom noj ntuj hauv ntau yam khoom noj khoom haus thiab cov khoom noj. Ib qho ntxiv, cov hmoov nplej fiber ntau yog ib qho chaw ntawm cov protein thiab kuj tseem tuaj yeem muaj lwm cov khoom noj muaj txiaj ntsig zoo li cov vitamins thiab minerals.
Dej Tuav:Soy fiber hmoov muaj peev xwm tuav dej, uas tuaj yeem pab txhim kho cov ntsiab lus noo noo thiab cov qauv ntawm cov zaub mov khoom.
Txhim kho kev ntxhib los mos:Nws tuaj yeem txhim kho kev ntxhib los mos cov khoom noj los ntawm kev muab txoj kev du thiab zoo nkauj.
Roj Tuav:Soy fiber ntau tuaj yeem pab khaws cov roj thiab cov rog hauv cov khoom noj khoom haus, ua rau muaj kev nplua nuj thiab noo noo.
Ilv saj cij:Nws muaj ib qho saj nruab nrab thiab tuaj yeem siv los txhim kho qhov qab ntawm cov zaub mov yam tsis muaj kev vam meej.
Ntev lub txee lub neej:Soy fiber ntau tuaj yeem pab txhawb rau lub txee ruaj khov ntawm cov khoom noj khoom haus los ntawm kev pab kom lawv zoo nyob rau lub sijhawm.
Kev thev taus rau acid / alkaline:Nws tuaj yeem tiv taus cov pa kua qaub lossis alkaline, ua rau nws haum rau ntau yam kev siv khoom noj.
Ntuj fiber ntau:Nws yog lub hauv paus ntawm kev noj zaub mov fiber ntau, uas tuaj yeem pab txhawb rau cov ntsiab lus fiber ntau ntawm cov khoom noj khoom haus.
Kev ua kom ntev mus rau cua sov:Soy fiber ntau tuaj yeem tiv taus ntau qhov kub thaum ua zaub mov noj yam tsis poob nws cov khoom muaj nuj nqi.
Tsawg Calorie:Nws yog cov khoom noj muaj calorie tsawg, ua kom haum rau siv hauv cov khoom noj tsawg lossis txo cov khoom noj muaj roj.
Kev thev taus rau kev siv tshuab poob siab:Nws tuaj yeem tiv taus cov khoom siv ua haujlwm thiab tuav thaum lub sijhawm khoom noj khoom haus yam tsis poob nws cov haujlwm.
Txoj plaub | min 65% |
PH | 6.5 ~ 7.5 |
Noo noo (%) | Max 8.0 |
Rog | Max 0.8 |
Tshauv (%) | Max 1.0 |
Tag nrho cov kab mob / g | Max 30000 |
Coliform / 100g | tsis zoo |
Tus ntses siav | tsis zoo |
Kev tshwm sim | Cream Dawb Hmoov |
Microbiological Kev Ntsuam Xyuas | |
Yam | Phiaj qhia ntawv |
Txheem Phaj Suav | Max 10,000 / g |
Paj yeeb | Max 10 / g |
E. coli | Max <3 / g |
Salmonella (los ntawm kev sim) | Tsis zoo |
Poov xab thiab pwm | Max 100 / g |
Tshuaj | |
Yam | Phiaj qhia ntawv |
Noo noo,% | Max 10.0% |
Protein (qhuav hauv paus),% | Max 30.0% |
Kev noj haus fiber ntau, raws li yog | Min 60.0% |
Rog, Pub Dawb (PE Extract) | Max 2.0% |
pH (5% slurry) | 6.50-8.00 |
Ua zog | |
Yam | Phiaj qhia ntawv |
Xim | Kua |
Koob tsw thiab tsw | Tsuag tsuag |
Dej ragentit | Min 450% |
Ci Khoom:Txhim kho kom muaj noo noo thiab kev ntxhib los mos hauv ncuav, khoom qab zib, thiab ncuav qab zib.
Nqaij Khoom:Ua raws li cov phau ntawv nyob nrog thiab txhim kho cov kua qaub hauv cov nqaij xws li sausages thiab burgers.
Kev xaiv mis nyuj thiab mis nyuj:Txhim kho cov creaminess thiab kev ntxhib los mos nyob rau hauv yogurt, cheese, thiab tsob nroj cov khoom noj khoom noj ua haus.
Dej haus:Ntxiv cov fiber ntau thiab txhim kho cov ncauj lus hauv qab, co, thiab dej haus zoo.
Khoom noj txom ncauj:Boosts fiber ntau cov ntsiab lus thiab txhim kho kev ntxhib los mos hauv cov khoom txom ncauj, Granola, thiab cov khoom noj cereal.
Gluten-dawb khoom:Txhim kho kev ntxhib los mos thiab noo noo kom muaj txiaj ntsig hauv gluten-dawb ci khoom thiab khoom noj txom ncauj.
Cov Khoom Noj Khoom Haus:Siv los ua cov khoom siv fiber ntau thiab cov as-ham hauv cov zaub mov noj cov tshuaj thiab cov zaub mov ua haujlwm.
Peb cov nroj tsuag cov khoom siv yog tsim tau siv cov hlua tswj kom nruj zoo thiab cov kev ua haujlwm siab rau cov txheej txheem ntau lawm. Peb ua ntej kev nyab xeeb thiab kev ua tau zoo ntawm peb cov khoom, kom nws tau ua raws li cov kev cai tswj thiab kev lag luam pov thawj. Qhov kev cog lus no rau lub hom phiaj zoo los tsim kev ntseeg siab thiab kev ntseeg siab rau kev ntseeg tau ntawm peb cov khoom. Cov txheej txheem ntau lawm yog raws li hauv qab no:
Ua
Nyob rau hauv 100kg, 3-5days
Qhov rooj mus rau qhov chaw pab yooj yim tos cov khoom
Los ntawm hiav txwv
Tshaj300kg, ncig 30 hnub
Chaw nres nkoj mus rau Chaw Pabcuam Chaw Haujlwm Caj Vev Chaw
Los ntawm huab cua
100kg-1000Kg, 5-7days
Tshav dav hlau rau tshav dav hlau kev pab cuam condance broker xav tau

Bioway Muaj cov ntawv pov thawj xws li USDA thiab EU cov ntawv pov thawj, BRC cov ntawv pov thawj, ISO daim ntawv pov thawj, thiab kosher daim ntawv pov thawj.
