Isoquercitrin (EMIQ) uas tau hloov kho los ntawm Enzymatically
Enzymatically Modified Isoquercitrin Hmoov (EMIQ), tseem hu ua Sophorae Japonica Extract, yog ib daim ntawv bioavailable heev ntawm quercetin thiab yog ib qho dej-soluble flavonoid glycoside compound los ntawm rutin los ntawm kev hloov pauv enzymatic los ntawm Paj thiab buds ntawm Japanese pagoda tsob ntoo (Sophora japonica L.). Nws muaj kev tiv thaiv cua sov, lub teeb stability, thiab dej solubility siab, ua rau nws haum rau ntau yam kev siv hauv cov zaub mov, kev noj qab haus huv, thiab kev lag luam tshuaj. Daim ntawv hloov kho no ntawm isoquercitrin yog tsim los ntawm kev kho enzymatic, uas ua rau nws cov solubility thiab kev nqus hauv lub cev. Nws feem ntau yog siv ua cov khoom noj khoom haus ntxiv lossis cov khoom xyaw ua haujlwm hauv cov zaub mov thiab tshuaj lag luam vim nws cov txiaj ntsig kev noj qab haus huv, suav nrog cov khoom antioxidant thiab anti-inflammatory.
Cov tshuaj no muaj peev xwm txhim kho qhov ruaj khov ntawm cov xim hauv cov tshuaj, ua rau nws muaj txiaj ntsig zoo rau kev tswj cov xim thiab saj ntawm cov dej haus thiab lwm yam khoom noj. Tsis tas li ntawd, thaum ntxiv rau hauv cov tshuaj thiab cov khoom noj khoom haus, nws tuaj yeem txhim kho qhov solubility, qhov nrawm ntawm kev yaj, thiab bioavailability ntawm cov tshuaj yaj tsis zoo.
Hmoov Isoquercitrin uas tau hloov kho kom zoo yog tswj hwm ua tus neeg sawv cev rau cov khoom noj khoom haus raws li GB2760 tus qauv siv cov khoom noj khoom haus ntxiv hauv Suav teb (# N399). Nws kuj tseem raug lees paub tias yog cov khoom noj khoom haus uas lees paub tias muaj kev nyab xeeb (GRAS) los ntawm US Food and Drug Administration (FDA) thiab Flavor and Extract Manufacturers Association (FEMA) (# 4225). Ntxiv mus, nws suav nrog hauv tsab ntawv thib 9 ntawm Japanese Standards for Food Additives.
| Lub npe khoom | Sophora japonica paj extract |
| Lub Npe Latin ntawm Botanical | Sophora Japonica L. |
| Cov khoom rho tawm | Paj tawg paj |
| Cov Khoom Tshawb Fawb | Cov Lus Qhia Tshwj Xeeb |
| Kev dawb huv | ≥98%; 95% |
| Qhov tsos | Hmoov zoo ntsuab-daj |
| Qhov loj ntawm cov khoom me me | 98% dhau 80 mesh |
| Poob thaum ziab | ≤3.0% |
| Cov ntsiab lus tshauv | ≤1.0 |
| Hlau hnyav | ≤10ppm |
| Arsenic | <1ppm<> |
| Cov hlau lead | <<>5ppm |
| Mercury | <0.1ppm<> |
| Cadmium | <0.1ppm<> |
| Cov tshuaj tua kab | Tsis zoo |
| Cov kuab tshuajcov chaw nyob | ≤0.01% |
| Tag Nrho Cov Phaj | ≤1000cfu/g |
| Poov xab & pwm | ≤100cfu/g |
| E.coli | Tsis zoo |
| Salmonella | Tsis zoo |
• Tiv taus cua sov rau kev ua zaub mov;
• Lub teeb ruaj khov rau kev tiv thaiv khoom;
• 100% dej yaj tau rau cov khoom ua kua;
• 40 npaug ntawm kev nqus tau ntau dua li quercetin ib txwm muaj;
• Kev siv tshuaj kho mob tau zoo dua.
• Hmoov Isoquercitrin uas tau hloov kho los ntawm Enzymatically ntseeg tau tias muaj ntau yam txiaj ntsig zoo rau kev noj qab haus huv, suav nrog:
• Cov khoom tiv thaiv kab mob antioxidant: tej zaum yuav pab tiv thaiv kev ntxhov siab oxidative thiab txo qhov kev pheej hmoo ntawm cov kab mob ntev.
• Cov teebmeem tiv thaiv kev o: yuav pab tau rau cov mob uas cuam tshuam nrog kev o.
• Kev txhawb nqa lub plawv thiab cov hlab ntsha: cuam tshuam nrog cov txiaj ntsig ntawm lub plawv thiab cov hlab ntsha, xws li kev txhawb nqa kev noj qab haus huv ntawm lub plawv thiab kev txhawb nqa kev ncig ntshav kom zoo.
• Kev hloov kho lub cev tiv thaiv kab mob: tej zaum yuav pab txhawb nqa tag nrho kev ua haujlwm ntawm lub cev tiv thaiv kab mob.
Nws yog ib qho tseem ceeb uas yuav tsum nco ntsoov tias txawm hais tias cov txiaj ntsig kev noj qab haus huv no tau txais kev txhawb nqa los ntawm kev tshawb fawb, tab sis xav tau kev tshawb fawb ntxiv kom nkag siab tag nrho cov teebmeem kev noj qab haus huv ntawm Enzymatically Modified Isoquercitrin Hmoov. Ib yam li cov tshuaj ntxiv lossis cov khoom xyaw ua haujlwm, cov tib neeg yuav tsum sab laj nrog tus kws kho mob ua ntej siv.
(1) Daim ntawv thov zaub mov:Nws siv tau los txhim kho lub teeb ci ntsa iab ntawm cov xim hauv cov tshuaj, yog li khaws cov xim thiab saj ntawm cov dej haus thiab lwm yam khoom noj.
(2) Cov ntawv thov tshuaj thiab khoom siv kho mob:Nws muaj peev xwm los txhim kho qhov solubility, dissolving rate, thiab bioavailability ntawm cov tshuaj uas tsis yaj zoo, ua rau nws muaj txiaj ntsig zoo rau kev siv hauv kev lag luam tshuaj thiab cov khoom lag luam kev noj qab haus huv.
Cov txheej txheem ntau lawm raws li nram no:
Kev Khaws Cia: Khaws cia rau qhov chaw txias, qhuav, thiab huv si, Tiv thaiv kom tsis txhob muaj dej noo thiab lub teeb ncaj qha.
Pob Khoom Loj: 25kg / nruas.
Lub Sijhawm Ua Ntej: 7 hnub tom qab koj xaj.
Lub Neej Txee: 2 xyoos.
Lus Cim: Cov lus qhia tshwj xeeb kuj tuaj yeem ua tiav.
25kg/thawv
Cov ntim khoom muaj zog
Kev ruaj ntseg ntawm kev thauj mus los
Express
Hauv qab 100kg, 3-5 Hnub
Kev pabcuam qhov rooj mus rau qhov rooj yooj yim los khaws cov khoom
Los ntawm Hiav Txwv
Tshaj 300kg, Kwv yees li 30 Hnub
Xav tau tus neeg ua haujlwm tshaj lij kev tshem tawm chaw nres nkoj mus rau chaw nres nkoj
Los ntawm Huab Cua
100kg-1000kg, 5-7 Hnub
Xav tau tus neeg ua haujlwm tshaj lij txog kev tshem tawm cov kev pabcuam ntawm tshav dav hlau mus rau tshav dav hlau
Bioway tau txais daim ntawv pov thawj xws li daim ntawv pov thawj USDA thiab EU organic, daim ntawv pov thawj BRC, daim ntawv pov thawj ISO, daim ntawv pov thawj HALAL, thiab daim ntawv pov thawj KOSHER.
EMIQ (Enzymatically Modified Isoquercitrin) muaj ntau yam txiaj ntsig, suav nrog:
Daim ntawv quercetin uas nqus tau yooj yim heev;
40 npaug ntau dua li quercetin ib txwm muaj;
Kev txhawb nqa rau cov theem histamine;
Kev txhawb nqa rau kev noj qab haus huv ntawm txoj hlab pa sab saud thiab kev noj qab haus huv ntawm lub qhov ntswg thiab qhov muag sab nraum zoov;
Kev txhawb nqa lub plawv thiab kev ua pa;
Kev tiv thaiv cov leeg nqaij thiab antioxidant;
Kev siv tshuaj lom neeg zoo dua rau kev siv tshuaj;
Haum rau cov neeg tsis noj nqaij thiab cov neeg tsis noj nqaij.
Cov tshuaj Quercetin feem ntau muaj kev nyab xeeb rau cov neeg feem coob, tab sis qee pawg neeg yuav tsum ceev faj lossis tsis txhob noj quercetin:
Cov poj niam cev xeeb tub thiab pub niam mis:Muaj kev tshawb fawb tsawg tsawg txog kev nyab xeeb ntawm cov tshuaj quercetin thaum cev xeeb tub thiab pub niam mis, yog li nws yog qhov zoo tshaj plaws los sab laj nrog tus kws kho mob ua ntej siv.
Cov neeg uas muaj kab mob raum:Quercetin tej zaum yuav cuam tshuam nrog qee cov tshuaj siv los tswj cov kab mob raum, yog li nws tseem ceeb heev uas yuav tsum sab laj nrog tus kws kho mob ua ntej noj cov tshuaj quercetin.
Cov neeg uas muaj teeb meem ntawm daim siab: quercetin raug metabolized hauv daim siab, yog li cov tib neeg uas muaj mob siab yuav tsum sab laj nrog tus kws kho mob ua ntej noj cov tshuaj quercetin.
Cov neeg uas muaj kev ua xua paub:Qee tus neeg yuav ua xua rau quercetin lossis lwm yam khoom xyaw hauv cov tshuaj quercetin, yog li nws tseem ceeb heev uas yuav tsum kuaj xyuas seb puas muaj kev ua xua ua ntej siv.
Ib yam li lwm yam tshuaj ntxiv, nws yog ib qho tseem ceeb uas yuav tsum sab laj nrog tus kws kho mob ua ntej pib noj quercetin, tshwj xeeb tshaj yog tias koj muaj tej yam mob lossis noj tshuaj.
