Zoo Sodium Magnesium Chlorophyllin rau Xim Khoom Noj
Sodium magnesium chlorophyllin yog ib qho derivative uas yaj tau hauv dej ntawm chlorophyll, feem ntau yog los ntawm nplooj alfalfa thiab mulberry. Nws yog ib qho xim ntsuab nrog cov qauv zoo ib yam li chlorophyll tab sis hloov kho kom txhim kho kev yaj thiab kev ruaj khov. Hauv cov txheej txheem ntau lawm, chlorophyll feem ntau yog rho tawm thiab ua kom huv los ntawm nplooj alfalfa thiab mulberry, tom qab ntawd raug rau cov tshuaj lom neeg thiab ua ke nrog cov hlau ions tshwj xeeb, xws li sodium thiab magnesium, los npaj sodium magnesium chlorophyllin.
Ua ib lub chaw tsim khoom, nws yog qhov tseem ceeb rau BIOWAY kom ntseeg tau tias cov chlorophyll uas tau rho tawm los ntawm cov khoom siv raw ua tau raws li cov qauv zoo thiab tswj hwm qhov huv si thiab ruaj khov thoob plaws hauv cov txheej txheem npaj. Sodium magnesium chlorophyllin feem ntau yog siv los ua cov xim zaub mov thiab cov khoom noj khoom haus ntxiv, paub txog nws cov khoom tiv thaiv kab mob thiab tiv thaiv kev o. Kev tswj hwm nruj rau cov xwm txheej ua xua thiab ntxiv cov hlau ions yog qhov tsim nyog los xyuas kom meej tias cov khoom zoo thiab ruaj khov. Tsis tas li ntawd, kev ua raws li cov cai thiab cov qauv cuam tshuam yog qhov tseem ceeb kom ntseeg tau tias cov khoom muaj kev nyab xeeb thiab kev ua raws li.
| Lub Npe Khoom: | Sodium Copper Chlorophyllin |
| Cov peev txheej: | nplooj txiv pos nphuab |
| Cov Cheebtsam Zoo: | Sodium Copper Chlorophyllin |
| Cov lus qhia txog khoom: | GB/ USP/ EP |
| Kev Tshuaj Xyuas: | HPLC |
| Tsim cov qauv: | C34H31CuN4Na3O6 |
| Qhov hnyav ntawm cov molecule: | 724.16 |
| CAS No.: | 11006-34-1 |
| Tsos: | Hmoov ntsuab tsaus |
| Kev Khaws Cia: | khaws cia rau qhov chaw txias thiab qhuav, kaw zoo, deb ntawm cov dej noo lossis tshav ntuj ncaj qha. |
| Ntim: | Qhov hnyav tag nrho: 25kg / nruas |
| Khoom | Cov Ntawv Qhia |
| Kev Ntsuas Lub Cev: | |
| Qhov tsos | Cov hmoov av ntsuab tsaus nti |
| Sodium tooj liab chlorophyllin | 95% feeb |
| E1%1%1cm405nm Kev Nqus Tau (1)(2)(3) | ≥568 |
| Qhov Sib Piv ntawm Kev Ploj Mus | 3.0-3.9 |
| Lwm yam khoom: | |
| Tag Nrho Cov Tooj Liab% | ≤8.0 |
| Kev txiav txim siab ntawm Nitrogen% | ≥4.0 |
| Sodium% | 5.0% -7.0% ntawm cov hauv paus qhuav |
| Cov Khoom Tsis Huv: | |
| Kev txwv ntawm ionic tooj liab% | ≤0.25% ntawm cov hauv paus qhuav |
| Cov Khoom seem ntawm kev kub hnyiab% | ≤30 ntawm lub hauv paus qhuav |
| Arsenic | ≤3.0ppm |
| Cov hlau lead | ≤5.0ppm |
| Mercury | ≤1ppm |
| Hlau% | ≤0.5 |
| Lwm yam kev ntsuam xyuas: | |
| PH (1% kua) | 9.5-10.7 (hauv cov tshuaj 1 hauv 100) |
| Poob Qhuav% | ≤5.0 (ntawm 105ºC rau 2 teev) |
| Kev kuaj rau fluorescence | Tsis pom kev fluorescence |
| Kev Ntsuas Kab Mob Me Me: | |
| Tag Nrho Cov Phaj suav cfu/g | ≤1000 |
| Cov poov xab cfu / g | ≤100 |
| Pwm cfu/g | ≤100 |
| Salmonella | Tsis tau pom |
| E. Coli | Tsis tau pom |
Keeb Kwm Ntuj:Muab los ntawm nplooj alfalfa thiab nplooj mulberry, muab cov chlorophyllin ntuj thiab ruaj khov.
Kev yaj dej:Yooj yim yaj hauv dej, ua rau yooj yim koom ua ke rau hauv ntau yam khoom ua kua.
Kev Ruaj Ntseg:Qhia tau tias muaj kev ruaj khov zoo heev, ua kom cov xim sib xws thiab lub sijhawm khaws cia ntev dua.
Kev siv tau ntau yam:Haum rau ntau yam kev siv, suav nrog cov xim zaub mov, cov tshuaj ntxiv rau kev noj haus, thiab cov qauv tshuaj pleev ib ce.
Ib puag ncig-phooj ywg:Muab lwm txoj hauv kev ntuj thiab zoo rau ib puag ncig rau cov xim thiab cov khoom siv ntxiv.
Tshuaj tua kab mob:Pab kom tsis txhob muaj cov free radicals thiab txo cov kev ntxhov siab oxidative hauv lub cev.
Kev tshem tawm cov tshuaj lom hauv lub cev:Txhawb nqa lub cev cov txheej txheem tshem tawm cov tshuaj lom hauv lub cev, tshwj xeeb tshaj yog nyob rau hauv lub siab.
Kev tshem ntxhiab:Ua haujlwm ua ib qho deodorant los ntawm kev txo cov ntxhiab tsw ntawm lub cev thiab ua pa phem.
Kev kho qhov txhab:Txhawb kev kho cov qhov txhab thiab cov tawv nqaij raug mob.
Tiv thaiv kev o:Pab txo qhov mob o ntawm lub cev.
Tiv thaiv kab mob:Nws muaj cov tshuaj tua kab mob antimicrobial, uas tuaj yeem pab tiv thaiv kev kis kab mob.
Kev nqus cov khoom noj khoom haus:Txhawb kev nqus cov as-ham hauv lub cev zom zaub mov.
Alkalizing:Pab kom lub cev pH sib npaug, txhawb kev alkalinity.
Cov Khoom Siv ntawm Sodium Magnesium Chlorophyllin:
Xim Khoom Noj:Siv ua xim ntsuab ntuj hauv ntau yam khoom noj thiab dej haus.
Cov Khoom Noj Khoom Haus:Muab tso rau hauv cov tshuaj ntxiv rau nws cov txiaj ntsig kev noj qab haus huv thiab cov khoom antioxidant.
Tshuaj pleev ib ce:Siv rau hauv kev saib xyuas tawv nqaij thiab cov qauv tshuaj pleev ib ce rau nws cov xim ntuj thiab cov txiaj ntsig ntawm daim tawv nqaij.
Cov tshuaj tua ntxhiab:Siv rau hauv cov khoom deodorizing vim nws cov khoom ntuj tsim uas ua rau tsis hnov tsw ntxhiab.
Cov Tshuaj Npaj:Muaj nyob rau hauv qee cov tshuaj tsim tshuaj rau nws cov khoom muaj peev xwm txhawb nqa kev noj qab haus huv.
Peb cov tshuaj ntsuab yog tsim los ntawm kev siv cov kev tswj xyuas zoo thiab ua raws li cov qauv siab ntawm cov txheej txheem tsim khoom. Peb muab qhov tseem ceeb rau kev nyab xeeb thiab zoo ntawm peb cov khoom, xyuas kom meej tias nws ua tau raws li cov cai tswjfwm thiab cov ntawv pov thawj kev lag luam. Qhov kev cog lus rau qhov zoo no yog los tsim kom muaj kev ntseeg siab thiab kev ntseeg siab rau qhov kev ntseeg siab ntawm peb cov khoom. Cov txheej txheem tsim khoom dav dav yog raws li nram no:
Kev Khaws Cia: Khaws cia rau qhov chaw txias, qhuav, thiab huv si, Tiv thaiv kom tsis txhob muaj dej noo thiab lub teeb ncaj qha.
Pob Khoom Loj: 25kg / nruas.
Lub Sijhawm Ua Ntej: 7 hnub tom qab koj xaj.
Lub Neej Txee: 2 xyoos.
Lus Cim: Cov lus qhia tshwj xeeb kuj tuaj yeem ua tiav.
25kg/thawv
Cov ntim khoom muaj zog
Kev ruaj ntseg ntawm kev thauj mus los
Express
Hauv qab 100kg, 3-5 Hnub
Kev pabcuam qhov rooj mus rau qhov rooj yooj yim los khaws cov khoom
Los ntawm Hiav Txwv
Tshaj 300kg, Kwv yees li 30 Hnub
Xav tau tus neeg ua haujlwm tshaj lij kev tshem tawm chaw nres nkoj mus rau chaw nres nkoj
Los ntawm Huab Cua
100kg-1000kg, 5-7 Hnub
Xav tau tus neeg ua haujlwm tshaj lij txog kev tshem tawm cov kev pabcuam ntawm tshav dav hlau mus rau tshav dav hlau
Bioway tau txais daim ntawv pov thawj xws li daim ntawv pov thawj USDA thiab EU organic, daim ntawv pov thawj BRC, daim ntawv pov thawj ISO, daim ntawv pov thawj HALAL, thiab daim ntawv pov thawj KOSHER.
