Organic Hlwb Hlwb Apricot Noob Hmoov Hmoov
Peb liOrganic Hlwb Hlwb Apricot Noob Hmoov Hmoov(Prunus Armeniaca) yog tsim los ntawm kev sib tsoo txheej txheem ncaj qha ntawm cov nqaij nyoos apricot noob, kom zoo tshaj plaws zoo tshaj plaws thiab huv. Cov hmoov no yog qhov zoo ntxiv rau ntau yam khoom noj qab haus huv vim nws cov ntsiab lus nplua nuj ntawm cov muaj txiaj ntsig zoo. Peb cov khoom lag luam yog tsim tawm yam tsis muaj tshuaj lom neeg lossis cov quav ntxiv, khaws tag nrho cov txiv ntoo muaj noob tag nrho. Qhov no cov organic hmoov zoo tagnrho rau cov tuam ntxhab, cov khoom lag luam hom, thiab cov khoom noj kom zoo nkauj, lossis cov txiaj ntsig kom zoo nkauj, txhawb kev tiv thaiv kab mob, thiab cov txiaj ntsig zoo nkauj, thiab cov txiaj ntsig zoo nkauj. Qhov iab cov noob tau muaj txiaj ntsig ntev tau lees paub rau lawv cov txiaj ntsig kev noj qab haus huv, thiab peb cov hwm tau ua kom zoo sib xws thiab zoo hauv txhua pob. Peb cov txheej txheem tswj hwm cov qauv ua raws li European thiab Asmeskas cov ntawv pov thawj, muab kev ntseeg siab rau koj cov khoom lag luam.
GMO xwm txheej: GMO dawb
Irradiation: nws tsis tau irradiated
Kev ua xua: Cov khoom no tsis muaj kev ua xua
Ntxiv: nws yog tsis muaj kev siv cov khoom siv cuav, tsw qab, lossis xim.
Yam | Kev qhia tshwj xeeb | Qho kawg | Method |
Cov ntaub ntawv cov khoom lag luam | |||
Genus thiab hom tsiaj | Lonica Japonica Thunb | Pom zoo | / |
Ib feem ntawm cov nroj tsuag | Lub noob | Pom zoo | / |
Lub teb chaws ntawm keeb kwm | Phiaj suav | Pom zoo | / |
Khij Teb Chaws Teb | |||
Assay (protein) | > 30.0% | 31.26% | |
Cov Ntaub Ntawv Txheej Txheem | |||
Kev tshwm sim | Hmoov | Pom zoo | GJ-QCS-1008 |
Xim | Tawm-dawb los yog lub teeb daj hmoov zoo | Pom zoo | GB / T 5492-2008 |
Tus ntxhiab | Tus yam ntxwv | Pom zoo | GB / T 5492-2008 |
Saj | Tus yam ntxwv | Pom zoo | GB / T 5492-2008 |
Cov txheej txheem ntaub ntawv | |||
Txoj kev ua | Tsoo | Pom zoo | / |
Hnyav (s) siv | Ywg dej | Pom zoo | / |
Kev Drying | Txau Kom Qhuav | Pom zoo | / |
Zam | Tsis muaj | Pom zoo | / |
Cov yam ntxwv ntawm lub cev | |||
So | Soluble hauv dej | Pom zoo | Ntawm kev pom |
Qhov loj me (80 mesh) | > 95.0% | Pom zoo | GB / T 5507-2008 |
Dej | <0% | 2.63% | GB / T 14769-1993 |
Cov ntsiab lus tshauv | <0% | 1.48% | Aoac 942.05, 18th |
Chloride (HCN) | <0% | 1.26% | |
Cov hlau hnyav | |||
Hnyav Hlau | <10.0ppm | Ua raws | USP <231>, Qauv II |
Pb | <0.2ppm | Ua raws | Aoac 986.15, 18th |
As | <0.5ppm | Ua raws | Aoac 986.15, 18th |
Cov Khoom Noj Tshuaj Ntaus Cia | |||
666 | <0.2ppm | Pom zoo | GB / T5009.19-1996 |
Ddt | <0.2ppm | Pom zoo | GB / T5009.19-1996 |
Me lug | |||
Tag Nrho Cov Phaj Suav | <3,000cfu / g | Pom zoo | Aoac 990.12, 18th |
Tag nrho cov poov xab & pwm | <100cfu / g | Pom zoo | FDA (BAM) Tshooj 18, 8th ed. |
E. coli | Tsis zoo | Tsis zoo | Aoac 997.11, 18th |
Tus ntses siav | Tsis zoo | Tsis zoo | FDA (BAM) TSHOOJ 5, 8th ed. |
Raws li cov khoom lag luam muag khoom ntawm cov organic me ntsis noob hmoov, peb muab cov khoom lag luam uas sawv hauv kev ua lag luam vim muaj ob peb lub ntsiab lus tseem ceeb:
Organic Daim Ntawv Ua Haujlwm thiab Purity
Peb cov khoom lag luam hauv qab cov ntawv pov thawj nruj nruj, kom meej meej tias nws yog kev cog qoob loo thiab ua tiav raws nraim cov qauv ua liaj ua teb. Pub dawb los ntawm cov hluavtaws tshuaj tua kab, cov tshuaj chiv, thiab kev loj hlob muaj cov khoom xyaw kom zoo rau cov neeg siv khoom noj kom zoo thiab muaj kev cia siab.
Kev Noj Qab Haus Huv thiab Kev Noj Qab Haus Huv
Ntim nrog cov zaub mov tseem ceeb xws li cov protein, kev noj haus fiber ntau, cov vitamins (suav nrog cov vitamins, thiab zinc), thiab zinc), thiab cov zaub mov bitter Qhov tshwj xeeb cov kev ua kom zoo, AmyGDalin, muaj cov txiaj ntsig kev noj qab haus huv ntxiv, ua rau mob hnoos / roj av, cholesterol), thiab antioxidant thaj chaw.
Zoo ib yam zoo thiab kev nyab xeeb
Siv kev ntsuas ua kom tau zoo dua tshiab thiab cov teeb meem tswj hwm zoo, peb paub tseeb tias peb cov paj iab apricot noob hmoov zoo ib txwm muaj zoo thiab tsis zoo. Peb cov txheej txheem zoo txuag cov ntsiab lus ntawm cov zaub mov thiab cov tshuaj tsis muaj zog thaum tshem cov tshuaj impurities thiab kev phom sij, lav cov khoom siv tshuaj purity thiab kev nyab xeeb.
Ntau yam ntawm cov ntawv thov
Peb cov khoom lag luam ntau yam pom cov ntawv thov hauv ntau kev lag luam, suav nrog cov khoom noj, cov chaw muag tshuaj, thiab tshuaj pleev ib ce. Hauv kev lag luam khoom noj khoom haus, nws tuaj yeem siv rau hauv cov khoom ci, dej haus, thiab tais diav. Hauv kev lag luam kws tshuaj, nws pabcuam ua cov khoom muaj txiaj ntsig rau kev rho cov khoom sib luag rau cov tshuaj. Ntxiv mus, nws yog nrhiav-tom qab cov khoom xyaw vim nws cov khoom antioxidant.
Tshwj xeeb tsw profile
Peb Organic Hlwb Cov Noob Hmoov Hmoov tsis muaj qhov sib txawv, nplua nuj saj, ntxiv cov tsw qab, ntxiv cov khoom noj thiab dej haus. Qhov kev ua tau zoo no tag nrho cov khoom thiab cov khoom lag luam zoo, ua rau lawv nyiam dua rau cov neeg siv khoom.
Kev Siv Kom Muaj Ntau Lawm
Peb cov txheej txheem ntau lawm ua ntej pom kev tiv thaiv ib puag ncig thiab kev sib txig sib luag, ua raws li kev txhim kho kev txhim kho kom ruaj khov. Los ntawm kev ua haujlwm hauv eco-phooj ywg cov tswv yim ua liaj ua teb, peb txo cov av thiab dej qias neeg thiab tiv thaiv ib puag ncig. Tsis tas li ntawd, peb cov asconomy Economy Advanced Envonomy Enhace cov peev txheej siv tau kev ua tau zoo, txhawb kev ua liaj ua teb kom muaj kev ua liaj ua teb kom ruaj khov.
Lub zog muaj zog nrov thiab customization
Ua ib tus neeg xa khoom uas ntseeg siab, peb tau tsim lub koob muaj zog ua kom muaj zog thiab cov neeg siv khoom ncaj ncees. Peb cov kev cog lus rau kev txaus siab thiab cov neeg siv khoom txaus siab tau ua rau peb los tsim cov ntsuas ruaj khov. Ntxiv mus, peb muab cov kev pab cuam ntau tsim kom tau raws li cov neeg siv khoom tshwj xeeb, xws li cov neeg siv khoom sib txawv thiab cov neeg siv khoom sib txawv txaus siab thiab muab siab npuab.
Los ntawm kev xaiv peb cov organic cem apricot noob hmoov, koj tuaj yeem tau txais txiaj ntsig los ntawm:
• Cov khoom ntuj thiab cov khoom ntshiab uas ua kom haum nrog cov neeg siv khoom nyiam
• Ntau yam kev pab kev noj qab haus huv ntau
• Zoo ua tau zoo thiab kev nyab xeeb
• Cov ntawv thov ntau yam nyob thoob plaws kev lag luam
• Cov tsw ntxhiab
• Kev ua kom ruaj khov ntau lawm
• Lub npe nrov muaj zog thiab cov kev xaiv customization
Khoom noj haus Profil ntawm ntuj iab apricot ntsiav / Noob:
Vitamin B1 (Thiamine)
Vitamin B15 (Pangamic Acid)
Lwm yam Vitamin B's
Vitamin A
Vitamin E
Omega-3 Qhov Tseem Ceeb Fatty Acids
Omega-6 Qhov Tseem Ceeb Fatty Acids
Tooj dawb
Tshuaj ntxiv pob txha
Liv
Phosphorus
Hlau paus
Cov amino acids
Phenols
Alpha tocopherol
Cov kab me me ntawm ntau cov tebchaw
Organic cem apricot noob hmoov muaj ntau yam ntawm cov txiaj ntsig kev noj qab haus huv, ua rau nws muaj txiaj ntsig ntxiv rau ntau yam khoom noj muaj txiaj ntsig. Nov yog qee qhov ntawm lawv:
•Hnoos supression thiab bronchodilation:Kev nplua nuj nyob hauv AMYGDALIN, Bitter apricot noob, zoo kawg li kev ua pa, thiab kev hloov kho mob ua pa, thiab txhawb nqa cov hnoos qeev. Nws yog ib qho siv tau siv los ua kev kho mob uas yuav los ntawm kev hnoos los ntawm cov khaub thuas thiab mob ntsws.
•Laxative nyhuv:Kev noj haus ntau nplua nuj fiber ntau thiab cov nroj tsuag rog thiab cov nroj tsuag ntsiab lus tsis muaj noob muaj ntau lub ntsej muag, ua kom cov quav ntau thiab ntub cov hnyuv. Qhov kev ua ke no pab txo kev hloov pauv cem los ntawm kev txo cov quav tsheb tawm thiab txo qis kev pheej hmoo ntawm kev cem quav.
•Cov roj cholesterol txo thiab cov kev tiv thaiv kab mob plawv:Cov roj ntsha tsis tau muaj txiaj ntsig, tshwj xeeb yog cov noob liprott Qhov no muaj zog rau kev tiv thaiv kev noj haus mob
•Cov Khoom Noj Khoom Haus thiab Kev Nyab Xeeb Txhim Kho:Ntim nrog cov protein, calcium, yas, zinc, vitamins, ntsib lub cev kev noj haus txhua hnub kom txo cov kab mob.
•Antioxidant Khoom:Cov khoom xyaw nquag hauv kev npau suav cov noob hmoov, xws li cov vitamidot hmoov, hnav zoo nkauj muaj zog los tiv thaiv hlwb los ntawm oxidative kev puas tsuaj. Qhov no pab tau ncua cov tawv nqaij laus, tswj cov tawv nqaij elasticity thiab luster, thiab tiv thaiv kev puas ntawm tes mob cellular thiab kab mob.
•Anti-inflammatory thiab analgesic cuam tshuam:Lub benzaldehyde tsim los ntawm amygdalin franolysis cov ntawv benzoic acid los ntawm benzoin acid los ntawm Benzoin Condensing enzyme, uas ua kom pom cov khoom analgesic. Tsis tas li ntawd, qee cov khoom sib xyaw nyob rau hauv cov txiv hmab txiv ntoo tawm los tiv thaiv kev ua haujlwm, pab daws qhov mob thiab txo qhov o.
• Cov ntshav qab teb ntshav:Cov polyphenols nyob rau hauv kev zais pa roj
Kev Lag Luam Khoom Noj
•Bakery Khoom:Raws li ib qho khoom xyaw hauv cov ncuav qab zib thiab biscuits, iab apricot noob hmoov ntawm cov khoom ci, ua rau muaj txiaj ntsig zoo thiab muaj txiaj ntsig zoo dua.
•Dej haus:Nws yog siv los tsim dej haus xws li cov kua txiv almond, muab cov khoom noj muaj txiaj ntsig zoo thiab cov cim sib txawv.
•Cov tais diav tshwj xeeb:Nyob rau hauv lub tsev noj mov ua noj, iab recricot yog cov khoom muaj npe nrov rau cov tais diav tshwj xeeb zoo li iab lub ntsiab lus zoo nkauj thiab ua yeeb yam. Nws tsis yog tsuas yog txhim khu qhov qab tab sis kuj tseem mob siab rau nws cov khoom siv tshuaj.
Kws Tshuaj Kho Mob
•Tsoos Suav Tshuaj:Hauv cov tshuaj suav ib txwm muaj, cov iab iab yog lub npe rau nws lub ntsws-noo noo, hnoos-relieving, thiab xaub-muag muag cov khoom. Nws yog ib qho uas siv tau los kho hnoos, hawb pob, thiab cem quav.
•Cov Tshuaj Tshiab:Cov kev ua haujlwm nquag hauv kev iab siab, xws li amygdalin, tuaj yeem muab rho tawm thiab siv nyob rau hauv cov tshuaj ntsiav tshuaj xws li hnoos tau, thiab tiv thaiv mob.
Tshuaj pleev ib ce Kev Lag Luam
•Skinther khoom:Iab apricot cov ntawv sau cia yog koom rau hauv cov khoom siv tawv nqaij tawv kom ua lawv cov antioxidant thiab moisturizing tej yam. Cov khoom no pab txhim kho cov tawv nqaij, xws li kev tiv thaiv pob txuv thiab quav hnav, thiab kev laus tawv nqaij.
Ua ib tus neeg xa khoom uas ntseeg siab, peb tau tsim lub koob muaj zog ua kom muaj zog thiab cov neeg siv khoom ncaj ncees. Peb cov kev cog lus rau kev txaus siab thiab cov neeg siv khoom txaus siab tau ua rau peb los tsim cov ntsuas ruaj khov. Ntxiv mus, peb muab cov kev pab cuam ntau tsim kom tau raws li cov neeg siv khoom tshwj xeeb, xws li cov neeg siv khoom sib txawv thiab cov neeg siv khoom sib txawv txaus siab thiab muab siab npuab.
Cia: Cia rau hauv qhov chaw txias, qhuav, thiab huv si, tiv thaiv los ntawm ya raws thiab lub teeb ncaj qha.
Bulk pob: 25kg / nruas.
Lub Sijhawm Lead: 7 hnub tom qab koj xaj.
Txee lub neej: 2 xyoos.
Cim: Cov lus qhia tshwj xeeb kuj tuaj yeem ua tiav.

Ua
Nyob rau hauv 100kg, 3-5days
Qhov rooj mus rau qhov chaw pab yooj yim tos cov khoom
Los ntawm hiav txwv
Tshaj300kg, ncig 30 hnub
Chaw nres nkoj mus rau Chaw Pabcuam Chaw Haujlwm Caj Vev Chaw
Los ntawm huab cua
100kg-1000Kg, 5-7days
Tshav dav hlau rau tshav dav hlau kev pab cuam condance broker xav tau

Botoway Organic tau nce USDA thiab EU cov organic, brc, iso, hapeher, thiab HACCP cov ntawv pov thawj.

1. Cov txheej txheem tswj cov txheej txheem zoo
Peb lub chaw tsim khoom siv pov thawj hais txog kev tswj kom zoo nyob thoob plaws hauv cov txheej txheem ntau lawm. Los ntawm sourcing raw khoom rau cov khoom kawg, txhua kauj ruam raug saib xyuas kom ntseeg tau tias muaj kev zoo siab tshaj plaws. Peb kev tshawb xyuas ib txwm thiab kuaj ntawm theem, suav nrog cov khoom siv raw, cov tshev ua ntej, thiab cov khoom lag luam kev coj ua zoo thiab zoo.
2. Ntawv pov thawj organic ntau lawm
Peb liOrganic Tsob Nroj Cov Khoom YogCov organic los ntawm lees paub lub cev ua pov thawj. Cov ntawv pov thawj no ua kom ntseeg tau tias peb cov tshuaj ntsuab tau cog yam tsis muaj kev siv tshuaj tua kab, tshuaj ntsuab, lossis hloov kho caj ces (GMOs). Peb ua raws txoj kev ua liaj ua teb nruj ua teb ua liaj ua teb, txhawb kev ua kom muaj kev ruaj khov thiab ib puag ncig hauv peb txoj kev ua haujlwm thiab cov txheej txheem ntau lawm.
3. Thib peb xeem
Kom paub ntxiv kom muaj qhov zoo thiab kev nyab xeeb ntawm pebOrganic tsob nroj muaj cov khoom xyaw, peb koom nrog kev ua haujlwm thib peb thib peb-tog los ua qhov ntsuas nruj rau kev coj dawb huv, potency, thiab paug. Cov kev ntsuam xyuas no suav nrog kev ntsuas cov hlau hnyav, cov me me kis, muab ib txheej tshuaj tua kab ntxiv rau peb cov neeg siv khoom.
4. Daim ntawv pov thawj ntawm Kev Ntsuam Xyuas (COA)
Txhua pob ntawm pebOrganic tsob nroj muaj cov khoom xyawlos nrog daim ntawv pov thawj ntawm kev tsom xam (COA), kom ntxaws txog peb qhov kev xeem zoo. Lub COA suav nrog cov ntaub ntawv ntawm cov khoom siv tau ua kom nquag plias, kev coj dawb huv, thiab tej yam muaj feem xyuam kev nyab xeeb. Cov ntaub ntawv no tso cai rau peb cov neeg siv tshuaj kom paub tseeb qhov zoo thiab ua raws cov khoom lag luam, kev txhawb nqa.
5. Kev tshuaj tsis zoo thiab kuaj tsis huv
Peb ua kev sim kom meej los txheeb xyuas cov peev xwm ua xua thiab cov khoom paug, kom peb paub tias peb cov khoom nyab xeeb rau kev noj. Qhov no suav nrog kev sim rau cov muaj kev fab ntau thiab ua kom peb cov extract pub dawb los ntawm cov tshuaj muaj teeb meem.
6. Traceability thiab transparency
Peb tswj hwm lub cev ruaj khov uas tso cai rau peb taug peb cov ntaub ntawv raw los ntawm cov khoom tiav los ua tiav cov khoom tiav. Qhov kev lav ris no kom muaj kev lav ris kom haum thiab ua rau peb teb sai sai rau kev txhawj xeeb zoo.
7. Cov Ntawv Pov Thawj Ncaj Ncees
Ib qho ntxiv rau cov ntawv pov thawj organic, peb tseem yuav tuav cov ntawv pov thawj muaj feem xyuam nrog kev coj ua kom ruaj khov thiab ib puag ncig, ua rau peb muaj kev cog lus rau lub luag haujlwm hauv lub luag haujlwm