Organic Chickpea protein nrog 70% cov ntsiab lus
Organic Chickpea protein hmoov, tseem hu ua chickpea hmoov lossis besan, yog cov nroj tsuag-raws li protein hmoov ua los ntawm cov thoob av chickpeas. Chickpeas yog ib hom legume uas muaj protein ntau, fiber ntau, thiab lwm cov as-ham tseem ceeb. Organic Chickpein hmoov yog qhov chaw nyiam rau lwm cov nroj tsuag uas muaj protein zoo li taum pauv xws li taum pauv taum mog lossis kua protein. Nws yog feem ntau siv ua vegan los yog tsis muaj neeg tsis muaj protein los thiab tuaj yeem muab ntxiv rau smoothies, ci khoom, tuav khoom, thiab lwm yam khoom noj khoom haus. Chickpea protein hmoov kuj tseem ci dawb, ua nws qhov kev xaiv zoo rau cov neeg muaj gluten rhiab lossis celiac mob. Tsis tas li ntawd, Organic Chickpea cov hmoov muaj kev sib raug zoo thiab ib puag ncig cov hneev ua piv txwv rau cov tsiaj uas muaj cov tsiaj muaj protein ntau dua.
| Khoom npe: | Organic Chickpea Protein | Hnub Ua Haujlwm: | Feb.01.2021 | ||
| Kev Xeem Hnub | Feb.01.2021 | Hnub tas sijhawm: | Jan.31.2022 | ||
| Batch Tsis yog.: | CKPP-C-2102011 | Pob: | / | ||
| Nco tseg: | |||||
| Yam | Txoj Kev Kuaj | Lub hom phiaj | Qho kawg | ||
| Zog: | GB 20371 | Lub teeb daj hmoov | Ua raws | ||
| Tus ntxhiab | GB 20371 | Yog tsis muaj ntxhiab | Ua raws | ||
| Protein (qhuav hauv paus),% | GB 5009.5 | ≥70.0 | 73.6 | ||
| Noo noo,% | GB 5009.3 | ≤8.0 | 6.39 | ||
| Tshauv,% | GB 5009.4 | ≤8.0 | 2.1 | ||
| Kev Fiber Ntau,% | GB / T5009.10 | 50.0 | 0.7 | ||
| Cov rog,% | GB 5009.6 ⅱ | / | 21.4 | ||
| TPC, cfu / g | GB 4789.2 | ≤ 10000 | 2200 | ||
| Salmonella, / 25g | GB 4789.4 | Tsis zoo | Ua raws | ||
| Tag Nrho Coliform, MPN / G | GB 4789.3 | <0.3 | <0.3 | ||
| E-coli, cfu / g | GB 4789.38 | <10 | <10 | ||
| Pwm & Cov poov xab, CFU / G | GB 4789. 15 | ≤ 100 | Ua raws | ||
| Pb, mg / kg | GB 5009. 12 | I≤0.2 | Ua raws | ||
| Raws li, mg / kg | GB 5009. 11 | I≤0.2 | Ua raws | ||
| QC Tus Thawj Tswj: Ms. Ma | Tus Thawj Coj: Mr. Cheng | ||||
Organic Chickpein cov hmoov muaj ntau yam khoom nta, uas ua rau nws xaiv nrov rau cov neeg siv khoom:
1. Muaj protein ntau: organic cheeein hmoov yog cov nplua nuj ntawm cov nroj tsuag-raws li protein, nrog ib ncig ntawm 21 grams protein rau 1/4 lub khob pabcuam.
2. Cov zaub mov muaj ntom nti: Chickpeas yog qhov zoo ntawm cov zaub mov tseem ceeb xws li fiber ntau, thiab ua noj ua haus organic, thiab ua kua organic quav dev
3. VANGAN thiab AUE TSEG-ZOO: Organic Chumpea cov hmoov av-raws li cov khoom noj muaj hmoov av, ua rau nws xaiv cov khoom noj yuav luag.
4. Gluten-dawb: Chickpeas yog lub gluten-dawb, ua cov organic qaib cov protein protein rau cov uas muaj tus mob celiac.
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7. Tshuaj lom neeg-tshuaj lom neeg: cov kab mob organic muaj yees yog tsim los ntawm cov kab thiab cov tshuaj tua kab thiab cov tshuaj tua kab feem ntau siv hauv kev ua liaj ua teb cov kev ua liaj ua teb.
Organic ChickpeA protein hmoov tuaj yeem siv rau hauv ntau yam zaub mov txawv thiab cov ntawv thov, suav nrog:
1. Smoothies: Ntxiv organic qaib dib hmoov rau koj nyiam smoothie rau kev txhawb nqa protein ntxiv.
2. Ci: Siv cov nqaij qaib muaj txiaj ntsig organic ua protein ntxiv raws li cov hmoov nplej hloov hauv cov zaub mov ci xws li Pancakes thiab Waffles.
3. Ua noj: Siv cov nqaij qaib organic me me ua ib qho tuab hauv cov kua zaub thiab cov kua ntses, lossis lwm txoj kev xaiv nqaij.
4. Protein tuav: Ua rau koj tus kheej cov protein cov kab uas siv cov organic chickpea protein hmoov raws li lub hauv paus.
5. Khoom noj txom ncauj: Siv cov nqaij mos me organic qaib hmoov ua cov khoom noj muaj protein hauv cov khoom noj txom ncauj hauv tsev xws li lub zog loj.
6. VANGAN cheese: siv cov nqaij qaib organic qaib cov protein los tsim cov creamy kev ntxhib los mos hauv VANGAN cov zaub mov txawv.
7. Tom qab noj zaub mov: Ntxiv cov zaub mov organic me ntsis rau oatmeal lossis yogurt rau cov protein ntau ntxiv hauv koj cov zaub mov thaum sawv ntxov.
Hauv cov ntsiab lus, Organic Chickpea cov hmoov muaj ntau yam uas tuaj yeem siv rau ntau txoj kev kom ntxiv cov protein thiab cov as-ham rau ntau yam zaub mov txawv.
Organic Chickpea protein hmoov feem ntau yog tsim los ntawm ib tus txheej txheem hu ua cov fractionation qhuav. Ntawm no yog cov kauj ruam yooj yim koom nrog kev tsim cov me nyuam qaib cov protein hmoov:
Sau: Chickpeas tau sau thiab ntxuav kom tshem tawm cov impurities.
2. Milling: Cov me nyuam qaib yog hauv av rau hauv cov hmoov nplej zoo.
3. Cov tshuaj tiv thaiv protein: cov hmoov nplej yog tom qab ntawd tov nrog dej los rho tawm cov protein. Cov sib tov no yog tom qab ntawd sib cais siv centrifugation cais cov protein los ntawm lwm cov ntawm cov hmoov nplej.
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5. Kom qhuav: Cov protein protein yog tom qab ntawd qhuav kom tshem tawm cov dej noo ntau dhau thiab tsim cov hmoov zoo.
6. Ntim: Cov nqaij qaib qhuav: hmoov tau ntim thiab tuaj yeem xa mus rau cov khw muag khoom lossis cov txheej txheem khoom noj khoom haus los siv rau hauv ntau yam kev siv.
Nws yog ib qho tseem ceeb kom nco ntsoov tias tag nrho cov txheej txheem yuav tsum tau ua nyob rau hauv nruj cov txheej txheem kev tawm tswv yim kom ntseeg tau tias cov khoom kawg tau lees paub tias cov organic. Qhov no txhais tau tias cov me nyuam qaib tau cog yam tsis muaj kev siv tshuaj tua kab thiab hais tias cov txheej txheem rho tawm tsuas yog cov tshuaj lom organic.
Cia: Cia rau hauv qhov chaw txias, qhuav, thiab huv si, tiv thaiv los ntawm ya raws thiab lub teeb ncaj qha.
Bulk pob: 25kg / nruas.
Lub Sijhawm Lead: 7 hnub tom qab koj xaj.
Txee lub neej: 2 xyoos.
Cim: Cov lus qhia tshwj xeeb kuj tuaj yeem ua tiav.
10Kg / hnab
Kev Tiv Thaiv Kev Siv
Logistics Indus
Ua
Nyob rau hauv 100kg, 3-5days
Qhov rooj mus rau qhov chaw pab yooj yim tos cov khoom
Los ntawm hiav txwv
Tshaj300kg, ncig 30 hnub
Chaw nres nkoj mus rau Chaw Pabcuam Chaw Haujlwm Caj Vev Chaw
Los ntawm huab cua
100kg-1000Kg, 5-7days
Tshav dav hlau rau tshav dav hlau kev pab cuam condance broker xav tau
Organic Chickpein cov hmoov muaj pov thawj los ntawm ISO, Halal, Kosher thiab HACCP cov ntawv pov thawj.
Organic taum pauv thiab organic qaib dib muaj hmoov cog qoob loo rau cov tsiaj muaj protein zoo li whey protein. Nov yog qee qhov sib txawv ntawm ob:
1.Fremal: organic chickpea protein hmoov muaj ib qho qab zib thiab tuaj yeem txhim kho cov khoom noj qab zib, whereas organic taum pauv muaj ntau yam tsis sib xws uas sib xyaw zoo nrog lwm cov khoom xyaw.
2. Amino acid Profile: Orgic Chickpea cov hmoov muaj ntau dua nyob rau hauv qee qhov tseem ceeb ntawm cov lysine, yog qhov tseem ceeb hauv lwm cov amino acids uas zoo li methionine.
3. Digestibility: organic taum protein yog yooj yim zom tau yooj yim thiab tsis tshua ua rau digestive tsis xis nyob rau organic qaib hmoov.
4. Cov ntsiab lus zoo: Ob qho zoo ntawm cov protein, tab sis cov zaub mov organic muaj txiaj ntsig muaj ntau dua cov ntxhia thiab cov poov tshuaj, thaum cov organic taum pauv muaj cov hlau siab dua.
5. Siv: organic chickpea protein hmoov tuaj yeem siv nyob rau hauv ntau yam zaub mov txawv, thaum organic taum, thaum organic taum pauv, protein feem ntau, cov protein ntau dua, thiab shakes.
Hauv kev xaus, ob tus kab mob organic organic protein thiab cov organic taum muaj protein muaj lawv cov txiaj ntsig tshwj xeeb thiab siv. Qhov kev xaiv ntawm ob kawg yog nyob ntawm tus kheej nyiam thiab kev noj haus xav tau.
