Cov Khoom Noj Khoom Haus Ntuj
-
100% Cov Tshuaj Ntsuab Ntuj Dawb Huv Oat Dietary Fiber
Lub Npe Latin: Avena Sativa L.
Tsos: Hmoov zoo dawb
Cov Khoom Xyaw Nquag: Beta Glucan
Kev Qhia Tshwj Xeeb: 70%, 80%, 90%, 98%
Daim Ntawv Pov Thawj: ISO22000; Halal; Daim Ntawv Pov Thawj TSIS YOG GMO,
Txhua xyoo muaj peev xwm muab khoom: Ntau tshaj 1000 tons
Daim Ntawv Thov: Feem ntau nyob rau hauv kev lag luam ci, Kev kho mob zaub mov teb -
Kua txiv hmab qhuav organic
Kev Qhia Tshwj Xeeb / Kev Huv: ≧ 98%
Tsos: Yam ntxwv dej
Daim Ntawv Pov Thawj: ISO22000; Halal; Daim Ntawv Pov Thawj TSIS YOG GMO, daim ntawv pov thawj USDA thiab EU organic
Nta: Tsis muaj cov khoom ntxiv, Tsis muaj tshuaj tiv thaiv, Tsis muaj GMOs, Tsis muaj xim dag
Daim Ntawv Thov: Khoom Noj & Dej Haus; Tshuaj, Kev Kho Mob, Tshuaj Pleev Xim -
Hmoov D-Chiro-Inositol Ntshiab
Tsos: Dawb Crystal Hmoov, Tsis Muaj Tsw Qab, Qab Zib Saj
Kev Qhia Tshwj Xeeb: 99%
Cov mis tshuaj: C6H12O6
Daim Ntawv Pov Thawj: ISO22000; Halal; Daim Ntawv Pov Thawj TSIS YOG GMO,
Nta: Tsis muaj cov khoom ntxiv, Tsis muaj tshuaj tiv thaiv, Tsis muaj GMOs, Tsis muaj xim dag
Daim Ntawv Thov: Inositol siv tau rau hauv cov dej haus ua haujlwm, cov tshuaj noj qab haus huv, cov mis nyuj hmoov rau menyuam yaus, tshuaj, cov khoom noj khoom haus kev noj qab haus huv, cov khoom noj hauv dej (ntses, cw, roob ris, thiab lwm yam), cov khoom siv tu tus kheej, thiab cov khoom siv tsiaj rau cov neeg laus. -
Cov roj Tocopherols sib xyaw ua ke
Kev Qhia Tshwj Xeeb: Tag Nrho tocopherols ≥50%, 70%, 90%, 95%
Tsos: Daj daj mus rau xim av liab Zoo li kua roj ntshiab
Daim Ntawv Pov Thawj: SC, FSSC 22000, NSF-cGMP, ISO9001, FAMI-QS, IP（TSIS-GMO, Kosher, MUI HALAL/ARA HALAL, thiab lwm yam.
Nta: Tsis muaj cov khoom ntxiv, Tsis muaj tshuaj tiv thaiv, Tsis muaj GMOs, Tsis muaj xim dag
Daim Ntawv Thov: Tshuaj, Khoom Noj, Tshuaj Pleev Xim, Khoom Noj, thiab lwm yam. -
Hmoov Konjac Organic Purity Siab nrog 90% ~ 99% Cov Ntsiab Lus
Lwm Lub Npe: Organic Amorphophallus Rivieri Durieu Hmoov
Lub npe Latin: Amorphophallus konjac
Qhov Siv: Hauv paus
Kev Qhia Tshwj Xeeb: 90% -99% Glucomannan, 80-200 Mesh
Tsos: Dawb los yog xim av hmoov
CAS No: 37220-17-0
Daim Ntawv Pov Thawj: ISO22000; Halal; Daim Ntawv Pov Thawj TSIS YOG GMO, daim ntawv pov thawj USDA thiab EU organic
Nta: Tsis yog GMO; Muaj cov khoom noj muaj txiaj ntsig zoo; Xim ci ntsa iab; Kev tawg zoo heev; Kev ntws zoo heev;
Daim Ntawv Thov: Siv rau hauv kev lag luam zaub mov, kev lag luam kho mob, thiab kev lag luam tshuaj lom neeg. -
Cov Tshuaj Tua Kab Tsawg Oat Beta-Glucan Hmoov
Lub Npe Latin:Avena Sativa L.
Tsos:Hmoov zoo dawb
Cov Khoom Xyaw Nquag:Beta Glucan; fiber
Kev Qhia Tshwj Xeeb:70%, 80%, 90%
Daim Ntawv Pov Thawj:ISO22000; Halal; Daim Ntawv Pov Thawj TSIS YOG GMO, daim ntawv pov thawj USDA thiab EU organic
Daim Ntawv Thov:Kev Kho Mob Khoom Siv; Khoom Noj Khoom Haus; Dej Haus; Tsiaj Pub. -
Cov kua txiv hmab txiv ntoo sib xyaw ua ke
Lwm Lub Npe:Organic Eleuthero Root Extract Hmoov
Lub Npe Latin:Acanthopanax senticosus (Rupr. et Maxim.) Kev Ua Phem
Cov khoom siv botanical siv:cov cag thiab rhizomes lossis stems
Tsos:Hmoov daj xim av
Kev Qhia Tshwj Xeeb:10:1, Eleutheroside B + E≥0.8%, 1.2%, 1.5%, thiab lwm yam
Daim Ntawv Pov Thawj:ISO22000; Halal; Daim Ntawv Pov Thawj TSIS YOG GMO, daim ntawv pov thawj USDA thiab EU organic
Daim Ntawv Thov:Cov dej haus; Tshuaj teb ntawm Anti-qaug zog, raum siab, qi-invigorating spleen, raum-soothing -
Hmoov Lycopene Ntuj
Lub Npe Khoom:Txiv lws suav Extract
Lub Npe Latin:Lycopersicon Esculentum Miller
Kev Qhia Tshwj Xeeb:1%, 5%, 6% 10%; 96% Lycopene, Hmoov Liab Tsaus, granule, roj ncua, lossis siv lead ua
Daim Ntawv Pov Thawj:ISO22000; Halal; Daim Ntawv Pov Thawj TSIS YOG GMO, daim ntawv pov thawj USDA thiab EU organic
Nta:Tsis muaj cov khoom ntxiv, tsis muaj cov tshuaj tiv thaiv, tsis muaj GMOs, tsis muaj xim dag
Daim Ntawv Thov:Kev Lag Luam Khoom Noj, Kev Kho Kom Zoo Nkauj, thiab Kev Lag Luam Tshuaj -
Hmoov Beta-Carotene Ntuj
Kev Qhia Tshwj Xeeb:1%; 10%; 20%; 30%, Txiv kab ntxwv rau Tsaus Liab Hmoov Zoo
Daim Ntawv Pov Thawj:ISO22000; Halal; Daim Ntawv Pov Thawj TSIS YOG GMO, Daim Ntawv Pov Thawj USDA thiab EU 0rganic
Nta:Tsis muaj cov khoom ntxiv, tsis muaj cov tshuaj tiv thaiv, tsis muaj GMOs, tsis muaj xim dag
Daim Ntawv Thov:Kev Kho Mob, Cov Khoom Noj Khoom Haus Ntxiv, Cov Tshuaj Pleev Xim, Cov Khoom Noj Ntxiv Rau Cov Zaub Mov -
Hmoov Astaxanthin Ntuj Los Ntawm Microalgae
Lub Npe Tshuaj:Haematococcus pluvialis
Kev Qhia Tshwj Xeeb:Astaxanthin 5% ~ 10%
Cov Khoom Xyaw Nquag:Astaxanthin
Tsos:Hmoov zoo liab tsaus
Nta:vegan, cov ntsiab lus siab concentration.
Daim Ntawv Thov:Tshuaj, Tshuaj pleev ib ce, Khoom noj & Dej haus, thiab Khoom siv kho mob -
Roj Algal DHA uas tau muab tso rau lub caij ntuj no
Kev Qhia Tshwj Xeeb:Cov ntsiab lus ntawm DHA ≥40%
Cov dej noo thiab cov khoom tawg: ≤0.05%
Tag Nrho Cov Nqi Oxidation:≤25.0 meq/kg
Tus Nqi Acid:≤0.8mg KOH/g
Daim Ntawv Pov Thawj:ISO22000; Halal; Daim Ntawv Pov Thawj TSIS YOG GMO, daim ntawv pov thawj USDA thiab EU organic
Daim Ntawv Thov:Cov khoom noj khoom haus kom nce DHA kev noj haus; Cov khoom noj khoom haus mos gel; Cov khoom siv pleev ib ce; Cov khoom noj khoom haus rau menyuam mos thiab cev xeeb tub -
Hmoov Co-enzyme Q10 Ntuj
Lub ntsiab lus:Ubidecarenone
Kev Qhia Tshwj Xeeb:10% 20% 98%
Tsos:Daj rau txiv kab ntxwv Crystalline Hmoov
CAS No.:303-98-0
Cov mis molecular:C59H90O4
Qhov Hnyav Molecular:863.3435
Daim Ntawv Thov:Siv rau hauv cov khoom siv kho mob, cov khoom noj khoom haus ntxiv, cov tshuaj pleev ib ce, cov tshuaj
