Hmoov Protein Mov Organic
Hmoov Protein Mov Organic yog ua los ntawm cov mov xim av zoo tshaj plaws, muab lwm txoj hauv kev los ntawm cov nroj tsuag rau cov hmoov whey protein uas yog mis nyuj ib txwm muaj.
Tsis yog nws yog ib qho chaw zoo heev ntawm cov protein xwb, tab sis cov protein mov kuj suav tias yog cov khoom zoo, muaj tag nrho cov amino acids tseem ceeb uas koj lub cev xav tau tab sis tsis tuaj yeem tsim nws tus kheej. Qhov no ua rau nws yog ib qho kev xaiv zoo tshaj plaws rau txhua tus neeg uas xav kom lawv cov protein noj ntau ntxiv yam tsis tas noj cov khoom ua los ntawm tsiaj.
Cov hmoov protein mov organic no yog tsim los ntawm kev siv cov noob mov zoo tshaj plaws xwb, uas raug sau thaum lawv siav zoo tshaj plaws. Tom qab ntawd cov noob mov raug zom thiab ua tib zoo ua kom tiav los ua cov hmoov protein zoo, huv si.
Tsis zoo li ntau lwm cov hmoov protein hauv khw, peb cov hmoov protein mov organic tsis muaj cov khoom ntxiv dag, tsw qab, lossis cov tshuaj preservatives. Nws kuj tsis muaj gluten thiab tsis yog GMO, ua rau nws muaj kev nyab xeeb thiab noj qab haus huv ntxiv rau koj cov zaub mov noj.
Tiamsis tsis txhob cia li ntseeg peb cov lus xwb! Peb cov hmoov protein mov organic tau txais kev qhuas dav dav rau nws cov qauv du, saj tsis muaj qab, thiab ntau yam. Txawm koj ntxiv rau hauv cov dej qab zib, dej haus, lossis cov khoom ci, peb cov hmoov protein yeej yuav xa cov protein uas koj xav tau los txhawb koj txoj kev ua neej nquag.
| Lub Npe Khoom | Hmoov Protein Mov Organic |
| Qhov chaw keeb kwm | Tuam Tshoj |
| Khoom | Cov Lus Qhia Tshwj Xeeb | Txoj Kev Ntsuas | |
| Tus cwj pwm | Hmoov zoo dawb | Pom tseeb | |
| Tsw ntxhiab | Yam ntxwv nrog cov nroj tsuag tsw qub | Lub cev | |
| Qhov Loj ntawm Cov Khoom Me Me | ≥95% Los ntawm 300mesh | Tshuab Sib Nqus | |
| Kev tsis huv | Tsis pom kev tsis huv | Pom tseeb | |
| Cov dej noo | ≤8.0% | GB 5009.3-2016 (Kuv) | |
| Protein (qhuav) | ≥80% | GB 5009.5-2016 (Kuv) | |
| Tshauv | ≤6.0% | GB 5009.4-2016 (Kuv) | |
| Gluten | ≤20ppm | BG 4789.3-2010 | |
| Rog | ≤8.0% | GB 5009.6-2016 | |
| Cov Khoom Noj Muaj Fiber | ≤5.0% | GB 5009.8-2016 | |
| Tag Nrho Cov Carbohydrate | ≤8.0% | GB 28050-2011 | |
| Tag Nrho Qab Zib | ≤2.0% | GB 5009.8-2016 | |
| Melamine | Tsis txhob nrhiav tau | GB/T 20316.2-2006 | |
| Aflatoxin (B1+B2+G1+G2) | <10ppb | GB 5009.22-2016 (III) | |
| Cov hlau lead | ≤ 0.5ppm | GB/T 5009.12-2017 | |
| Arsenic | ≤ 0.5ppm | GB/T 5009.11-2014 | |
| Mercury | ≤ 0.2ppm | GB/T 5009.17-2014 | |
| Cadmium | ≤ 0.5ppm | GB/T 5009.15-2014 | |
| Tag Nrho Cov Phaj | ≤ 10000CFU / g | GB 4789.2-2016 (Kuv) | |
| Poov xab & pwm | ≤ 100CFU/g | GB 4789.15-2016 (Kuv) | |
| Salmonella | Tsis pom / 25g | GB 4789.4-2016 | |
| E. Coli | Tsis pom / 25g | GB 4789.38-2012(II) | |
| Staphylococcus Aureus | Tsis pom / 25g | GB 4789.10-2016 (Kuv) | |
| Cov kab mob Listeria Monocytognes | Tsis pom / 25g | GB 4789.30-2016 (Kuv) | |
| Kev Khaws Cia | Txias, Ua pa thiab qhuav | ||
| GMOs | Tsis muaj GMO | ||
| Pob khoom | Cov Lus Qhia Tshwj Xeeb:20kg/hnab Sab hauv: Lub hnab PE zaub mov Cov khoom ntim sab nraud: Lub hnab ntawv yas | ||
| Lub neej txee | 2 xyoos | ||
| Cov Ntawv Thov Uas Xav Tau | Kev noj haus ntxiv Kev ua si nawv thiab zaub mov noj qab haus huv Cov khoom noj nqaij thiab ntses Cov khoom noj khoom haus, khoom noj txom ncauj Cov dej haus hloov pluas noj Mis nyuj khov uas tsis yog mis nyuj Cov khoom noj tsiaj Lub Tsev Ci Mov, Cov Pasta, Cov Noodle | ||
| Siv ua piv txwv | GB 20371-2016 (EC) No 396/2005 (EC) No1441 2007 (EC)No 1881/2006 (EC) No. 396/2005 Cov Tshuaj Lom Zem Khoom Noj Codex (FCC8) (EC) No834/2007(TSIS MUAJ)7CFR Tshooj 205 | ||
| Npaj los ntawm: Ms.Ma | Pom zoo los ntawm:Mr. Cheng | ||
| Lub Npe Khoom | Hmoov Protein Mov Organic 80% |
| Txoj Kev Siv Amino Acids (acid hydrolysis): ISO 13903:2005; EU 152/2009 (F) | |
| Alanine | 4.81g/100 g |
| Arginine | 6.78g/100 g |
| Aspartic acid | 7.72g/100 g |
| Glutamic acid | 15.0g/100 g |
| Glycine | 3.80g/100 g |
| Histidine | 2.00g/100 g |
| Hydroxyproline | <0.05g/100 g |
| Isoleucine | 3.64 g/100 g |
| Leucine | 7.09 g/100 g |
| Lysine | 3.01 g/100 g |
| Ornithine | <0.05g/100 g |
| Phenylalanine | 4.64 g/100 g |
| Proline | 3.96 g/100 g |
| Serine | 4.32 g/100 g |
| Threonine | 3.17 g/100 g |
| Tyrosine | 4.52 g/100 g |
| Valine | 5.23 g/100 g |
| Cysteine + Cystine | 1.45 g/100 g |
| Methionine | 2.32 g/100 g |
• Cov protein uas yog los ntawm cov nroj tsuag uas tau rho tawm los ntawm cov mov xim av uas TSIS YOG GMO;
• Muaj cov Amino Acid tiav tag nrho;
• Tsis muaj cov khoom ua xua (taum pauv, gluten);
• Tsis muaj tshuaj tua kab thiab cov kab mob me me;
• Tsis ua rau mob plab;
• Muaj cov rog thiab calories tsawg;
• Cov khoom noj khoom haus ntxiv;
• Cov neeg tsis noj nqaij thiab cov neeg tsis noj nqaij
• Yooj yim zom thiab nqus tau.
• Kev noj zaub mov kom zoo rau kev ua si, kev tsim cov leeg nqaij;
• Dej haus muaj protein, dej haus qab zib, dej haus muaj protein;
• Cov protein hloov nqaij rau cov neeg Vegans & cov neeg tsis noj nqaij;
• Cov khoom noj muaj zog, cov khoom noj txom ncauj uas muaj protein ntau lossis cov ncuav qab zib;
• Rau kev txhim kho lub cev tiv thaiv kab mob thiab kev noj qab haus huv ntawm lub plawv thiab cov hlab ntsha, kev tswj cov ntshav qab zib;
• Txhawb kom poob phaus los ntawm kev hlawv rog thiab txo qis qib ntawm ghrelin hormone (hormone tshaib plab);
• Rov qab tau cov zaub mov hauv lub cev tom qab cev xeeb tub, khoom noj rau menyuam yaus;
• Tsis tas li ntawd, siv tau rau cov khoom noj tsiaj.
Cov txheej txheem tsim cov Organic Rice Protein raws li nram no. Ua ntej, thaum cov organic mov tuaj txog nws raug xaiv thiab tawg ua kua tuab. Tom qab ntawd, cov kua tuab raug rau kev sib xyaw thiab tshuaj xyuas qhov loj me. Tom qab kev tshuaj xyuas, cov txheej txheem raug muab faib ua ob ceg, kua glucose thiab cov protein nyoos. Cov kua glucose mus dhau los ntawm saccharification, decoloration, lon-exchange thiab plaub-effect evaporation txheej txheem thiab thaum kawg ntim ua malt syrup. Cov protein nyoos kuj dhau los ntawm ntau cov txheej txheem xws li degritting, loj me sib xyaw, tshuaj tiv thaiv, hydrocyclone sib cais, sterilization, plate-frame thiab pneumatic drying. Tom qab ntawd cov khoom dhau los kuaj mob thiab tom qab ntawd ntim ua cov khoom tiav.
Kev Khaws Cia: Khaws cia rau qhov chaw txias, qhuav, thiab huv si, Tiv thaiv kom tsis txhob muaj dej noo thiab lub teeb ncaj qha.
Pob Khoom Loj: 25kg / nruas.
Lub Sijhawm Ua Ntej: 7 hnub tom qab koj xaj.
Lub Neej Txee: 2 xyoos.
Lus Cim: Cov lus qhia tshwj xeeb kuj tuaj yeem ua tiav.
20kg/hnab 500kg/pallet
Cov ntim khoom muaj zog
Kev ruaj ntseg ntawm kev thauj mus los
Express
Hauv qab 100kg, 3-5 Hnub
Kev pabcuam qhov rooj mus rau qhov rooj yooj yim los khaws cov khoom
Los ntawm Hiav Txwv
Tshaj 300kg, Kwv yees li 30 Hnub
Xav tau tus neeg ua haujlwm tshaj lij kev tshem tawm chaw nres nkoj mus rau chaw nres nkoj
Los ntawm Huab Cua
100kg-1000kg, 5-7 Hnub
Xav tau tus neeg ua haujlwm tshaj lij txog kev tshem tawm cov kev pabcuam ntawm tshav dav hlau mus rau tshav dav hlau
Cov Hmoov Protein Mov Organic tau ntawv pov thawj los ntawm USDA thiab EU organic, BRC, ISO, HALAL, KOSHER thiab HACCP daim ntawv pov thawj.
Ob qho tib si cov protein mov organic thiab cov protein mov xim av organic yog cov khoom noj zoo los ntawm cov nroj tsuag uas tsim nyog rau cov neeg uas noj zaub mov vegan lossis vegetarian. Txawm li cas los xij, muaj ob peb qhov sib txawv tseem ceeb ntawm ob qho no. Cov protein mov organic yog ua los ntawm kev cais cov protein feem ntawm cov mov tag nrho siv cov txheej txheem uas muaj cov enzymes thiab kev lim dej. Nws feem ntau yog 80% txog 90% protein los ntawm qhov hnyav, nrog rau cov carbohydrates thiab cov rog tsawg kawg nkaus. Nws muaj qhov saj tsis muaj zog thiab yooj yim zom, ua rau nws yog qhov kev xaiv nrov rau cov hmoov protein thiab lwm yam tshuaj ntxiv. Cov protein mov xim av organic, ntawm qhov tod tes, yog ua los ntawm kev sib tsoo cov mov xim av tag nrho rau hauv cov hmoov zoo. Nws muaj txhua qhov ntawm cov nplej mov, suav nrog cov bran thiab cov noob, uas txhais tau tias nws yog qhov chaw zoo ntawm cov fiber, cov zaub mov, thiab cov vitamins ntxiv rau cov protein. Cov protein mov xim av feem ntau tsis tau ua tiav ntau dua li cov protein mov cais thiab tej zaum yuav muaj cov protein tsawg dua me ntsis, feem ntau yog li 70% txog 80% protein los ntawm qhov hnyav. Yog li, thaum ob qho tib si cov protein mov organic thiab cov protein mov xim av organic yog cov chaw zoo ntawm cov protein, cov protein mov xim av kuj suav nrog cov as-ham zoo xws li fiber, cov zaub mov, thiab cov vitamins. Txawm li cas los xij, cov protein mov cais tawm yuav tsim nyog dua rau cov tib neeg uas xav tau cov protein ntshiab heev, muaj cov carbohydrate lossis rog tsawg.
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