Cov khoom
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Npaj Rehmannia Glutinosa Root Extract Hmoov
Lub Npe Latin:Rehmannia Glutinousa Libosch
Cov khoom xyaw nquag:Flavone
Kev Qhia Tshwj Xeeb:4:1 5:1,10:1,20:1,40:1 ,1% -5% Flavone
Tsos:Hmoov zoo xim av
Daim Ntawv Pov Thawj:ISO22000; Halal; Daim Ntawv Pov Thawj TSIS YOG GMO, daim ntawv pov thawj USDA thiab EU organic
Daim Ntawv Thov:Siv rau hauv kev lag luam tshuaj, kev kho mob, thiab kev kho mob. -
Cov Tshuaj Rhubarb Extract Hmoov
Lub Npe Latin:Rheum palmatum L.
Qhov Chaw Cog Qoob Loo:Qia los yog cag
Kev Qhia Tshwj Xeeb:10:1, 20:1 lossis 0.5% -98% Rhubarb Chrysophanol, Emodin 50%, 80%, 98%
Tsos:Hmoov xim av
Daim Ntawv Thov:Kev Lag Luam Tshuaj; Cov khoom noj khoom haus; Tshuaj pleev ib ce; Kev Lag Luam Khoom Noj. -
Hibiscus Paj Extract Hmoov
Lub Npe Latin:Hibiscus sabdariffa L.
Cov khoom xyaw nquag:Anthocyanin, Anthocyanidins, Polyphenols thiab lwm yam.
Kev Qhia Tshwj Xeeb:10% -20% Anthocyanidins; 20:1; 10:1; 5:1 ua
Daim Ntawv Thov:Khoom Noj & Dej Haus; Nutraceuticals & Khoom Noj Khoom Haus Ntxiv; Tshuaj Pleev Xim & Kev Saib Xyuas Tawv Nqaij; Tshuaj; Kev Noj Tsiaj & Kev Lag Luam Khoom Noj Tsiaj -
Cov Tshuaj Antioxidant Ntuj Polygonum Cuspidatum Extract
Lub Npe Latin:Reynoutria japonica
Lwm Lub Npe:Cov kua txiv hmab txiv ntoo loj heev / resveratrol
Kev Qhia Tshwj Xeeb:Resveratrol 40% -98%
Tsos:Hmoov xim av, los yog hmoov daj rau dawb
Daim Ntawv Pov Thawj:ISO22000; Kosher; Halal; HACCP
Nta:Hmoov Tshuaj Ntsuab; Tiv thaiv kab mob qog noj ntshav
Daim Ntawv Thov:Tshuaj; Tshuaj pleev ib ce; Nutraceuticals; Khoom noj thiab dej haus; Ua liaj ua teb. -
Organic Schisandra Berry Extract Hmoov
Lub Npe Latin:Schisandra chinensis (Turcz.) Baill.
Siv Ib Feem:Txiv hmab txiv ntoo
Kev Qhia Tshwj Xeeb:10:1; 20:1 Piv; Schizandrin 1-25%
Tsos:Hmoov zoo xim av daj
Daim Ntawv Pov Thawj:NOP & EU Organic; BRC; ISO22000; Kosher; Halal; HACCP;
Daim Ntawv Thov:Cov Tshuaj Pleev Xim, Khoom Noj & Dej Haus, Tshuaj, thiab Nutraceuticals thiab cov tshuaj ntxiv. -
Cov Hmoov Noob Noob Noob Noob
Lub Npe Khoom:Cov tshuaj ntsuab nettle
Lub Npe Latin:Urtica Cannabinaa L.
Qhov chaw:Cov cag nettle/Nplooj nettle
CAS.:84012-40-8
Cov khoom xyaw tseem ceeb:Cov organic silicon
Tsos:Hmoov daj xim av
Kev Qhia Tshwj Xeeb:5:1; 10:1; 1%-7% Silicon
Daim Ntawv Pov Thawj:NOP & EU Organic; BRC; ISO22000; Kosher; Halal; HACCP;
Daim Ntawv Thov:kev lag luam tshuaj; kev lag luam khoom kho mob; zaub mov teb; Tshuaj pleev ib ce, Tsiaj pub; Ua liaj ua teb -
Gynostemma Extract Gypenosides Hmoov
Lub Npe Latin/Qhov Chaw Cog Qoob Loo:Gynostemma pentaphyllum(Thunb.)Mak.
Siv Ib Feem:Tag Nrho Cov Nroj Tsuag
Kev Qhia Tshwj Xeeb:Gypenosides 20% ~ 98%
Tsos:Hmoov daj-xim av
Daim Ntawv Pov Thawj:ISO22000; Halal; Daim Ntawv Pov Thawj TSIS YOG GMO
Daim Ntawv Thov:Kev lag luam tshuaj, Khoom noj khoom haus thiab dej haus, Kev lag luam khoom kho mob -
Fructus Forsythia Txiv Hmab Txiv Ntoo Extract Powder
Lub Npe Tshuaj:Forsythia Forsythia suspense (Thunb. ) Vahl
Kev Qhia Tshwj Xeeb:Phillyrin 0.5~2.5%
Qhov Sib Piv ntawm Cov Tshuaj Extract:4:1,5:1,10:1,20:1
Txoj Kev Rho Tawm:Ethanol thiab Dej
Tsos:Xim av hmoov zoo
Daim Ntawv Pov Thawj:NOP & EU Organic; BRC; ISO22000; Kosher; Halal; HACCP
Daim Ntawv Thov:Cov khoom kho mob teb; tshuaj teb; kev noj haus teb. -
Organic Fo-Ti Extract Hmoov
Lub Npe Khoom:Fo-ti Extract; Tuber Fleeceflower Cag Extract; Radix polygoni multiflori PE
Qhov chaw Latin:Polygonum multiflora Thunb
Kev Qhia Tshwj Xeeb:10:1, 20:1; Tag nrho anthraquinone 2% 5%; Polysaccharide 30% 50%; Stilbene glycoside 50% 90% 98%
Daim Ntawv Pov Thawj:NOP & EU Organic; BRC; ISO22000; Kosher; Halal; HACCP;
Daim Ntawv Thov:Kev lag luam pleev xim, Khoom noj khoom haus; Tshuaj teb, thiab lwm yam. -
Kudzu Cag Extract Rau Cov Tshuaj Ntsuab
Lub Npe Latin:Pueraria Lobata Extract (Willd.)
Lwm Lub Npe:Kudzu, Kudzu Vine, Arrowroot Cag Extract
Cov Khoom Xyaw Nquag:Isoflavones (Puerarin, Daidzein, Daidzin, Genistein, Puerarin-7-xyloside)
Kev Qhia Tshwj Xeeb:Pueraria Isoflavones 99% HPLC; Isoflavones 26% HPLC; Isoflavones 40% HPLC; Puerarin 80% HPLC;
Tsos:Xim av hmoov zoo rau dawb crystalline khoom
Daim Ntawv Thov:Tshuaj, Khoom Noj Khoom Haus Ntxiv, Khoom Noj Khoom Haus Pab, Tshuaj Pleev Xim -
Hmoov Tetrahydro Curcumin Ntuj
Lub Npe Khoom: Tetrahydrocurcumin
CAS No.:36062-04-1
Cov mis molecular: C21H26O6;
Qhov Hnyav Molecular: 372.2;
Lwm Lub Npe: Tetrahydrodiferuloylmethane;1,7-Bis(4-hydroxy-3-methoxyphenyl)heptane-3,5-dione;
Cov Lus Qhia (HPLC): 98% feeb;
Tsos: Hmoov dawb tawm
Daim Ntawv Pov Thawj: ISO22000; Halal; Daim Ntawv Pov Thawj TSIS YOG GMO
Daim Ntawv Thov: Khoom Noj, Tshuaj Pleev Xim thiab Tshuaj -
98% Min Ntuj Bakuchiol Roj
Cov Khoom Siv: Psoralea corylifolia Linn…
Tsos: Cov kua roj daj
Kev Qhia Tshwj Xeeb: Bakuchiol ≥ 98% (HPLC)
Nta: Tsis muaj cov khoom ntxiv, Tsis muaj tshuaj tiv thaiv, Tsis muaj GMOs, Tsis muaj xim dag
Daim Ntawv Thov: Tshuaj, Tshuaj Pleev Xim, Khoom Siv Kho Mob
