Cov Khoom Noj Khoom Haus
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Cov Hmoov Zoo Tshaj Plaws Dub Elderberry Extract
Lub Npe Latin: Sambucus williamsii Hance; Sambucus nigra L. Qhov Siv: Txiv Hmab Txiv Ntoo Tsos: Xim Av Tsaus Hmoov Specification: Extract Ratio 4: 1 txog 20: 1; Anthocyanidins 15% -25%, Flavones 15% -25% Nta: Cov tshuaj antioxidant ntuj: cov anthocyanins siab; Txhim kho qhov muag, kev noj qab haus huv ntawm lub plawv; Tiv thaiv mob khaub thuas thiab mob khaub thuas; Daim Ntawv Thov: Siv rau hauv cov dej haus, tshuaj, zaub mov ua haujlwm, thiab cov khoom kho mob
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Platycodon Root Extract Hmoov
Lub Npe Latin: Platycodon Grandiflorus (Jacq.) A. DC. Cov Khoom Xyaw Nquag: Flavone / Platycodin Specification: 10: 1; 20: 1; 30: 1; 50: 1; 10% Siv Ib Feem: Cag Tsos: Xim av daj Hmoov Daim Ntawv Thov: Cov khoom kho mob; Cov khoom noj khoom haus ntxiv; Tshuaj teb; Tshuaj pleev ib ce
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Bacopa Monnieri Extract Hmoov
Lub Npe Latin:Bacopa monnieri(L.) Wettst
Kev Qhia Tshwj Xeeb:Bacosides 10%, 20%, 30%, 40%, 60% HPLC
Qhov Sib Piv ntawm Cov Tshuaj Extract 4:1 txog 20:1; Hmoov Ncaj
Siv Ib Feem:tag nrho ib feem
Tsos:Hmoov zoo daj-xim av
Daim Ntawv Thov:Tshuaj Ayurvedic; Tshuaj; Tshuaj pleev ib ce; Khoom noj thiab dej haus; Nutraceuticals thiab cov tshuaj noj ntxiv. -
Cov Hmoov Verbena Extract
Lub Npe Latin:Verbena officinalis L.
Kev Qhia Tshwj Xeeb:4: 1, 10: 1, 20: 1 (Hmoov av daj);
98% Verbenalin (Hmoov Dawb)
Ib feem ntawm siv:Nplooj thiab paj
Nta:Tsis muaj cov khoom ntxiv, tsis muaj cov tshuaj tiv thaiv, tsis muaj GMOs, tsis muaj xim dag
Daim Ntawv Thov:Tshuaj, Tshuaj pleev ib ce, Khoom noj & Dej haus, thiab Khoom siv kho mob -
Dendrobium Candidum Extract Powder los ntawm Ratio
Qhov Chaw Rho Tawm:Dendrobium Candidum Wall Ex;
Qhov Chaw Cog Qoob Loo:Dendrobium Nobile Lindl,
Qib:Qib zaub mov
Txoj Kev Cog Qoob Loo:Kev cog qoob loo cuav
Tsos:Hmoov daj xim av
Kev Qhia Tshwj Xeeb:4:1;10:1;20:1; Polysaccharide 20%, Dendrobine
Daim Ntawv Thov:Cov khoom siv rau kev saib xyuas tawv nqaij, Cov khoom noj khoom haus ntxiv, Cov khoom noj muaj txiaj ntsig, Kev lag luam ua liaj ua teb, thiab tshuaj suav tshuaj ib txwm muaj -
Hibiscus Paj Extract Hmoov
Lub Npe Latin:Hibiscus sabdariffa L.
Cov khoom xyaw nquag:Anthocyanin, Anthocyanidins, Polyphenols thiab lwm yam.
Kev Qhia Tshwj Xeeb:10% -20% Anthocyanidins; 20:1; 10:1; 5:1 ua
Daim Ntawv Thov:Khoom Noj & Dej Haus; Nutraceuticals & Khoom Noj Khoom Haus Ntxiv; Tshuaj Pleev Xim & Kev Saib Xyuas Tawv Nqaij; Tshuaj; Kev Noj Tsiaj & Kev Lag Luam Khoom Noj Tsiaj -
Marigold Extract Daj Pigment
Lub Npe Latin:Tagetes erecta L.
Kev Qhia Tshwj Xeeb:5% 10% 20% 50% 80% zeaxanthin thiab lutein
Daim Ntawv Pov Thawj:BRC; ISO22000; Kosher; Halal; HACCP
Nta:Nplua nuj ntawm cov xim daj tsis muaj kuab paug.
Daim Ntawv Thov:Khoom noj, pub, tshuaj thiab lwm yam kev lag luam khoom noj thiab kev lag luam tshuaj lom neeg; ib qho khoom siv ntxiv uas tsis tuaj yeem tsis tau hauv kev lag luam thiab kev ua liaj ua teb -
Hmoov Curcumin Ntshiab
Lub Npe Latin:Curcuma longa L.
Kev Qhia Tshwj Xeeb:
Tag Nrho Curcuminoids ≥95.0%
Curcumin: 70% -80%
Demthoxycurcumin: 15% -25%
Bisdemethoxycurcumin: 2.5% -6.5%
Daim Ntawv Pov Thawj:NOP & EU Organic; BRC; ISO22000; Kosher; Halal; HACCP
Daim Ntawv Thov:cov xim ntuj tsim thiab cov tshuaj tiv thaiv khoom noj ntuj; cov khoom siv rau kev saib xyuas tawv nqaij: ua cov khoom xyaw nrov rau cov tshuaj noj qab haus huv -
Paj yeeb xiav npauj npaim extract xim xiav
Lub Npe Latin: Clitoria ternatea L.
Kev Qhia: Qib Khoom Noj, Qib Tshuaj Pleev Xim
Daim Ntawv Pov Thawj: ISO22000; Halal; Daim Ntawv Pov Thawj TSIS YOG GMO, daim ntawv pov thawj USDA thiab EU organic
Daim Ntawv Thov: Xim Xiav Ntuj, Tshuaj, Tshuaj Pleev Xim, Khoom Noj & Dej Haus, thiab Khoom Siv Kho Mob -
Hmoov Allulose Ntshiab rau Kev Hloov Qab Zib
Lub npe khoom:Allulose hmoov; D-allulose, D-Psicose (C6H12O6);
Tsos:Dawb siv lead ua hmoov los yog hmoov dawb
Saj:Qab zib, tsis muaj ntxhiab tsw
Cov ntsiab lus allulose (ntawm qhov qhuav),%:≥98.5
Daim Ntawv Thov:Kev Lag Luam Khoom Noj thiab Dej Haus; Cov Khoom Noj Qab Haus Huv thiab Cov Khoom Noj Qab Haus Huv Tsawg; Kev Tswj Qhov Hnyav thiab Cov Khoom Noj Uas Muaj Calories Tsawg; Cov Khoom Noj Qab Haus Huv thiab Kev Noj Qab Haus Huv; Cov Khoom Noj Uas Muaj Peev Xwm Ua Tau; Kev Ci thiab Ua Noj Hauv Tsev -
Cov kua txiv hmab liab organic
Tsos: Liab rau tsaus-liab hmoov
Lub npe Latin: Monascus purpureus
Lwm Lub Npe: Mov Liab Yeast, Mov Liab Kojic, Koji Liab, Mov Fermented, thiab lwm yam.
Cov Ntawv Pov Thawj: ISO22000; Halal; Daim Ntawv Pov Thawj TSIS YOG GMO, USDA thiab EU organic daim ntawv pov thawj
Qhov Loj ntawm Particle: 100% dhau los ntawm 80 mesh sieve
Nta: Tsis muaj cov khoom ntxiv, Tsis muaj tshuaj tiv thaiv, Tsis muaj GMOs, Tsis muaj xim dag
Daim Ntawv Thov: Kev tsim khoom noj, dej haus, tshuaj, tshuaj pleev ib ce, thiab lwm yam. -
Hmoov Sodium Copper Chlorophyllin Ntuj
Botanical Qhov Chaw: Mulberry Nplooj lossis lwm yam nroj tsuag
Lwm Lub Npe: Sodium Copper Chlorophyll, Sodium Copper Chlorophyllin
Tsos: Hmoov ntsuab tsaus, tsis muaj ntxhiab lossis me ntsis tsw ntxhiab
Kev Huv Si: 95% (E1% 1cm 405nm)
Nta: Tsis muaj cov khoom ntxiv, Tsis muaj tshuaj tiv thaiv, Tsis muaj GMOs, Tsis muaj xim dag
Daim Ntawv Thov: Kev Quav Khoom Noj, Tshuaj Pleev Xim, Kev Siv Kho Mob, Kev Pab Kho Mob, Cov xim zaub mov, thiab lwm yam.
