Hmoov Rubusoside Ntuj
Rubusoside yog ib yam khoom qab zib ntuj uas tau los ntawm nplooj ntawm tsob ntoo dub dub Suav (Rubus suavissimus). Nws yog ib hom steviol glycoside, uas paub txog nws qhov qab zib heev. Hmoov Rubusoside feem ntau siv ua cov khoom qab zib uas tsis muaj calorie ntau thiab qab zib li ntawm 200 npaug ntawm sucrose (qab zib hauv rooj). Nws tau nrov npe ua lwm txoj hauv kev rau cov khoom qab zib dag vim nws muaj txiaj ntsig zoo rau kev noj qab haus huv thiab tsis muaj kev cuam tshuam rau cov ntshav qab zib. Hmoov Rubusoside feem ntau siv rau hauv cov khoom noj thiab dej haus ua cov khoom hloov qab zib.
| Lub Npe Khoom: | Tshuaj yej qab zib Extract | Siv Ib Feem: | Nplooj |
| Lub Npe Latin: | Rubus Suavissmus S, Lee | Cov tshuaj rho tawm: | Dej & Ethanol |
| Cov Khoom Xyaw Nquag | Cov Lus Qhia Tshwj Xeeb | Txoj Kev Ntsuas |
| Cov Khoom Xyaw Nquag | ||
| Rubusoside | NLT70%, NLT80% | HPLC |
| Kev Tswj Xyuas Lub Cev | ||
| Kev txheeb xyuas | Zoo | Kev Pab Txhawb Nqa |
| Qhov tsos | Hmoov daj daj | Pom kev |
| Tsw tsw phem | Yam ntxwv | Cov tshuaj lom neeg |
| Saj | Yam ntxwv | Cov tshuaj lom neeg |
| Kev Tshuaj Xyuas Sieve | 100% dhau 80 mesh | 80 Mesh Screen |
| Poob thaum ziab | <5% | 5g / 105 ℃ / 2 teev |
| Tshauv | <3% | 2g / 525 ℃ / 5 teev |
| Kev Tswj Tshuaj | ||
| Arsenic (Raws li) | NMT 1ppm | AAS |
| Cadmium (Cd) | NMT 0.3ppm | AAS |
| Mercury (Hg) | NMT 0.3ppm | AAS |
| Cov hmoov txhuas (Pb) | NMT 2ppm | AAS |
| Tooj liab (Cu) | NMT 10ppm | AAS |
| Cov Hlau Hnyav | NMT 10ppm | AAS |
| BHC | NMT 0.1ppm | WMT2-2004 |
| DDT | NMT 0.1ppm | WMT2-2004 |
| PCNB | NMT 0.1ppm | WMT2-2004 |
(1) Cov khoom qab zib ntuj uas tau los ntawm nplooj ntawm cov nroj tsuag blackberry Suav.
(2) Kwv yees li 200 npaug qab zib dua li sucrose (qab zib hauv rooj).
(3) Tsis muaj calorie thiab qis glycemic index, ua rau nws haum rau cov neeg mob ntshav qab zib thiab cov neeg uas saib xyuas lawv cov piam thaj.
(4) Kub ruaj khov, ua rau nws tsim nyog rau kev ci thiab ua noj.
(5) Siv tau ua ib qho khoom qab zib hloov rau ntau yam khoom noj thiab dej haus.
(6) Cov txiaj ntsig kev noj qab haus huv suav nrog cov khoom tiv thaiv kev o thiab antioxidant.
(7) Feem ntau lees paub tias muaj kev nyab xeeb (GRAS) los ntawm FDA.
(8) Ua los ntawm cov nroj tsuag thiab tsis yog GMO, nyiam cov neeg siv khoom noj qab haus huv.
(9) Siv tau los txhim kho qhov qab zib ntawm cov khoom yam tsis muaj kev pab ntxiv qab zib.
(10) Muab kev xaiv daim ntawv lo huv rau cov chaw tsim khoom uas tab tom nrhiav lwm yam khoom qab zib ntuj.
(1) Rubusoside hmoov yog ib qho khoom qab zib ntuj uas muaj xoom calories.
(2) Nws muaj cov ntsuas glycemic qis, ua rau nws haum rau cov neeg mob ntshav qab zib.
(3) Nws muaj peev xwm tiv thaiv kev o thiab antioxidant.
(4) Nws ruaj khov thaum tshav kub thiab siv tau ua ib qho khoom qab zib hloov rau ntau yam kev siv.
(5) Nws yog cov nroj tsuag ua los ntawm, tsis yog GMO, thiab feem ntau lees paub tias muaj kev nyab xeeb los ntawm FDA.
(1) Rubusoside hmoov yog siv los ua cov khoom qab zib ntuj hauvkev lag luam khoom noj thiab dej haus.
(2) Nws kuj tseem siv tau rau hauvkev lag luam tshuajrau nws cov txiaj ntsig kev noj qab haus huv.
(3) Tsis tas li ntawd xwb, nws siv tau rau hauvkev lag luam kho kom zoo nkauj thiab kev saib xyuas tus kheejrau nws cov khoom ua rau daim tawv nqaij so.
Cov txheej txheem ntau lawm rau cov hmoov rubusoside feem ntau muaj cov kauj ruam hauv qab no:
(1)Kev rho tawm:Rubusoside yog rho tawm los ntawm nplooj ntawm cov nroj tsuag Rubus suavissimus siv cov kuab tshuaj xws li dej lossis ethanol.
(2)Kev ntxuav kom huv:Cov kua rho tawm ces raug lim kom tshem tawm cov khoom tsis huv thiab cov tshuaj tsis xav tau, feem ntau yog los ntawm cov txheej txheem xws li kev lim dej, crystallization, lossis chromatography.
(3)Kev ziab:Cov kua rubusoside uas tau lim lawm ces yuav qhuav kom tshem tawm cov kuab tshuaj thiab dej, ua rau muaj cov hmoov rubusoside.
(4)Kev Kuaj thiab Kev Tswj Xyuas Zoo:Cov hmoov rubusoside kawg raug kuaj xyuas seb puas huv, muaj zog, thiab lwm yam zoo kom ntseeg tau tias nws ua tau raws li cov qauv kev lag luam thiab cov kev cai lij choj.
Express
Hauv qab 100kg, 3-5 Hnub
Kev pabcuam qhov rooj mus rau qhov rooj yooj yim los khaws cov khoom
Los ntawm Hiav Txwv
Tshaj 300kg, Kwv yees li 30 Hnub
Xav tau tus neeg ua haujlwm tshaj lij kev tshem tawm chaw nres nkoj mus rau chaw nres nkoj
Los ntawm Huab Cua
100kg-1000kg, 5-7 Hnub
Xav tau tus neeg ua haujlwm tshaj lij txog kev tshem tawm cov kev pabcuam ntawm tshav dav hlau mus rau tshav dav hlau
Hmoov Rubusosidetau ntawv pov thawj los ntawm ISO, HALAL, KOSHER, thiab HACCP daim ntawv pov thawj.
