Khoom

  • Ntawv pov thawj organic oat nyom hmoov

    Ntawv pov thawj organic oat nyom hmoov

    Botanical lub npe:Avena Sativa L.
    Txheej txheem ua:Kom qhuav, sib tsoo
    Qhov siv:Cov tub ntxhais hluas nplooj
    Zog:Nplua cov hmoov ntsuab ntsuab
    Pub dawb ntawm gluten, mis nyuj, soy, neeg rau, thiab qe
    Muaj ntawv pov thawj:USDA thiab EU organic, brc, iso, Halal, Kosher, thiab HACCP Cov Ntawv Pov Thawj
    Cov Ntawv Thov:Nutraceuticals, zaub mov ua haujlwm, thiab khoom noj khoom noj khoom haus tsiaj khoom noj.
    Cov txiaj ntsig:Txhawb lub plawv mob, txhawb kev tiv thaiv kev tiv thaiv, thiab txo kev ntxhov siab oxidative.

  • Ntawv pov thawj organic alfalfa hmoov

    Ntawv pov thawj organic alfalfa hmoov

    Botanical lub npe:Medicoob sativa
    Saj:Tus yam ntxwv ntawm Alfalfa Nyom
    Zog:Ntsuab xim zoo hmoov
    Ntawv pov thawj:Organic (npop, aco); FSSC 22000; Halal; Kosher;
    Allergens:Pub dawb los ntawm cov tswv yim ntawm GMO, mis nyuj, kua muag, gluten thiab ntxiv.
    Drying Txoj Kev:Cua qhuav
    Feem ntau siv hauv:Smoothies thiab shakes, kev noj qab haus huv thiab kev nyab xeeb.
    Kev Nyab Xeeb:Khoom Noj Khoom Noj Qib, haum rau tib neeg kev noj haus.
    Txee Lub Neej:Qhov zoo tshaj plaws ua ntej 24 lub hlis khaws cia hauv thawj lub hnab ntim khoom hauv qab txias, qhuav thiab ntxhiab-pub dawb tej yam kev mob.
    Ntim:20kg ob leeg kab ntawv PP hnab hauv ib daim ntawv nruas ntawv.

  • Ntawv pov thawj organic wheatgrass hmoov

    Ntawv pov thawj organic wheatgrass hmoov

    • USDA ntawv pov thawj organic, nyoos, vegan
    • Keto & Paleo tus phooj ywg
    • Khoom noj khoom haus zoo
    • Tsis muaj cov neeg sawv cev los khi, tsis muaj cov fillers, tsis muaj tshuaj tua kab, tsis muaj tshuaj tua kab, tsis muaj duab cuav
    • Muaj cov tshuaj chlorophyll
    • Ntuj antioxidant enzymes
    • Muaj cov vitamins thiab minerals
    • Xwm tus multivitamin & ntxhia

  • Ntawv pov thawj organic spinach hmoov

    Ntawv pov thawj organic spinach hmoov

    Botanical Npe: Spinacia Iyeracea
    Siv Kev Cog Theem: Nplooj
    Saj: Raug ntawm spinach
    Xim: ntsuab rau maub ntsuab
    Daim ntawv pov thawj: ntawv pov thawj organic aco, EU, USDA
    Allergens pub dawb los ntawm GMO, mis nyuj, soy, ntxiv
    Zoo meej rau Smoothie
    Zoo meej rau cov ntawv thov khoom noj thiab dej haus

  • Ntawv pov thawj organic barley nyom hmoov

    Ntawv pov thawj organic barley nyom hmoov

    Lwm lub npe: Cov zaub ntsuab, zaub ntsuab, khoom noj ntsuab, superfood, barley nyom, organic barley.
    Daim Ntawv Pov Thawj: NOP & EU organic; Brc; ISO22000; ISO9001, Kosher; Halal; HACCP
    Cov tub ntxhais hluas ntsuab ntsuab nyob rau hauv Bio zoo, hauv cov hmoov los ntawm Bioway.
    · Muaj ntau cov vitamins ntau ntau, cov zaub mov thiab cov enzymes.
    Nws yog ib qho chaw ntawm cov tshuaj ntsuab muaj txiaj ntsig thiab cov fiber ntau.
    · Muaj lub zog muaj zog antioxidant.
    · Nkas rau ntawm cov organic ua liaj ua teb.
    · Haum rau ob tus neeg tsis zaub thiab cov neeg saib av.
    Cov khoom qab zib dawb, cov khoom qab zib, cov xim paj nruas, tshuaj tiv thaiv thiab GMOs.
    Kev muab khoom txhua xyoo: 1000Kg

  • Sinomenine hydrochloride hmoov

    Sinomenine hydrochloride hmoov

    Anti-mob: txo qhov o.
    Analgesic: muab tshuaj kom mob.
    Immunosuppressive: suppresses tiv thaiv kab mob.
    Anti-rheumatic: kho mob mob rheumatoid mob caj dab.
    Neuroprotrective: Tiv thaiv cov hlab ntsha hlwb los ntawm kev puas tsuaj.
    Anti-fibrotic: tiv thaiv lossis txo cov ntaub so ntswg ntawm fibrosis.

  • Lycorine hydrochloride

    Lycorine hydrochloride

    Cov lus txhais lus:Lycorine chloride; Lycorine HCL; Lycorine (hydrochloride)
    MOQ:10g
    CAS TSIS MUAJ. ::2188-68-3
    Purity:Nlt 98%
    Zog:Cov hmoov dawb
    Melting taw tes:206ºC
    Boiling taw tes:385.4 ± 42.0ºC
    Ntawj ntom:1.03 ± 0.1g / cm3
    Solubility:Me ntsis hauv 95% cawv, tsis zoo hauv dej, tsis nyob hauv chloroform
    Cia:Nyob ruaj khov hauv lub xeev qhuav, khw muag + 4 ° C, hauv qhov chaw tsaus.

  • Cov noob dub extract roj

    Cov noob dub extract roj

    Latin lub npe: Nigella Damascena L.
    Cov khoom siv nquag: 10: 1, 1% -20% thymoquinone
    Zog: txiv kab ntxwv rau cov roj liab liab
    Ntom ntom (20 ℃): 0.9000 ~ 0.9500
    Refunt index (20 ℃): 1.5000 ~ 1.53000
    Tus Nqi Acid (MG Koh / g): ≤3.0%
    Lodine Tus Nqi (G / 100g): 100 ~ 160
    Ya raws thiab hloov chaw: ≤1.0%

  • Curcuma Phehotics Extract Hmoov

    Curcuma Phehotics Extract Hmoov

    Zedoary (ezhu)
    Kws muag npe:Rhizoma zedoariae
    Botanical lub npe:1. Curcuma Zedoaria Rosc .. 2. Curcuma Aromatic SalisB .. 3. Curcuma Kwangsiensis S. Lee thiab Cf Liang
    Lub Npe:Zedoary, zedoaria
    Ntuj yam & saj:Pungent thiab iab
    Meridians:Mob siab thiab tus po
    Kho nta:
    1. Txhawm rau cov ntshav ntxiv thiab txav chaw nres tsheb.
    2. Los txhawb QI ncig thiab nres qhov mob.

  • Xim av seaweed extract fucoidan hmoov

    Xim av seaweed extract fucoidan hmoov

    Lwm lub npe:Sulfated L-fucose algal polysaccaride, sulfated alpha-L-fucan, fucan, mekabu fucoidan
    Daim Ntawv Thov:Feesoidan yog polysaccharide tsim feem ntau ntawm sulfated flucose
    CAS TSIS MUAJ. ::9072-19-9
    Cov Lus Qhia Tshwj Xeeb:Feesoidan: 50% 80%, 85%, 90%, 95% 99%

  • Cov Txiv Neej Zoo Hlav Extract Hmoov

    Cov Txiv Neej Zoo Hlav Extract Hmoov

    Latin lub npe:Garcinia mangostana L.
    Cov Khoom Qhia Khoom:
    20%, 30%, 40%, 90%, 95%, 98% xanthones
    5%, 10%, 20%, 40% ALPHA-MANGOSTIN
    Zog:Xim av rau cov hmoov daj
    Nta:
    Nplua nuj nyob rau hauv phytonutrient
    Siab hauv antioxidant
    Kev noj khoom haus zoo
    Noj Qab Haus Huv Lub Cev
    Daim tawv noj qab haus huv
    Kev tshawb fawb tau tshawb fawb
    Ultrasonic kub dej / cov kuab tshuaj Extraction
    Kev kuaj sim rau qhov tseeb & cov khoom sib txuas

  • Cov Pantrodia Zoo Elata Extract

    Cov Pantrodia Zoo Elata Extract

    Botanical lub npe:Gojtrodia elata blume.
    Cov Lus Qhia Tshwj Xeeb:4: 1, 8: 1, 10: 1, 20: 1 (tlc), gastrodin 98% (HPLC)
    Extract Txheej Txheem: Ethyl Acetate
    Zog:Brown rau dawb nplua hmoov
    Tshuaj Npe:4-hydroxybenenenenencoyl cawv 4-O-Bata-D-Glucoside
    Ib feem ntawm:Tuber qhuav qhuav ntawm rhizoma gastrodiae
    CAS TSIS MUAJ. ::62499-27-8
    Molecular Chiv:C13h18o7
    Molecular hnyav:286.28
    Zog:Dawb hmoov zoo

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