Cov khoom
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Hovenia dulcis noob Extract rau kev kho mob siab
Lwm Lub Npe:Hovenia dulcis extract, Semen Hoveniae Extract, Japanese Raisin Tsob Ntoo Noob Extract
Lub Npe Latin: Hovenia Dulcis Thunb.
Qhov chaw ntawm kev rho tawm: cov noob laus
Cov Lus Qhia Tshwj Xeeb: 10: 1; Dihydromyricetin 10%, 50%
Cov Khoom Siv Lub Cev: Xim av daj hmoov
Kev yaj: Yooj yim yaj hauv dej -
Cov Khoom Noj Uas Tsis Yog GMO Soy Zoo
CAS No.:9000-70-8
Kev Qhia Tshwj Xeeb:60% Fiber
Tsos:Hmoov Dawb Mis Nyuj
Qib:Qib Khoom Noj
Cov Haujlwm:Cov tshuaj emulsifiers, cov tshuaj tsw qab, cov tshuaj txhim kho kev noj haus, cov tshuaj stabilizers
Pob:20kg/hnab. hnab yas polythene qib zaub mov. -
Ilex Rotunda Bark Extract Hmoov Rau Kev Kho Mob Qhov Ncauj
Lub Npe Extract:Ovateleaf Holly Bark Extract Hmoov
Cov Lus Qhia:Hmoov daj daj 10:1; Pedunculoside> 15% (HPLC)
Cov khoom xyaw nquag:Pedunculoside, syringin (Pedunculoside: Syringin >30:1)
Qhov Chaw Cog Qoob Loo:Nplooj Ovateleaf Holly Bark, Kurogane holly Bark,
Lub Npe Tshuaj:Ilex Rotunda
Lub Npe Suav:Jiu Bi Ying
Cov txheej txheem rho tawm:Kev rho tawm cawv
Qib:Khoom Noj Thiab Tshuaj Qib
Keeb kwm: Xi'an City, Shanxi xeev, Suav teb
Daim ntawv thov kev ua haujlwm zoo:Cov khoom siv kho qhov ncauj: tshuaj txhuam hniav, hmoov ntxuav hniav, tshuaj txhuam hniav, tshuaj ntxuav qhov ncauj, tshuaj tsuag, thiab lwm yam -
Cov Khoom Noj Uas Muaj Acidic Protein Stabilizer Uas Yaj Taum Polysaccharides (SSPS)
Kev Qhia Tshwj Xeeb: 70%
1. Kev yaj zoo heev thiab kev ruaj khov ntawm cov protein
2. Kev Ruaj Ntseg Siab thiab Kev Ua Siab Ntev
3. Qhov tsis muaj viscosity thiab qhov ncauj tshiab
4. Muaj ntau yam khoom noj muaj fiber ntau
5. Qhia tau tias muaj kev ruaj khov ntawm zaj duab xis, emulsifying, thiab ua npuas ncauj zoo -
Cov Tshuaj Ntsuab Ginkgo Nplooj Extract Antioxidant
Lub Npe Latin:Ginkgo Biloba
Cov Khoom Xyaw Nquag:Flavone, Lactones
Kev Qhia Tshwj Xeeb:Flavone 24%, Lactones 6%
Tsos:Xim av rau daj-xim av hmoov
Qib:Qib Kho Mob / Khoom Noj
Daim Ntawv Pov Thawj:ISO22000; Halal; Daim Ntawv Pov Thawj TSIS YOG GMO, daim ntawv pov thawj USDA thiab EU organic -
Reagent Qib β-Nicotinamideadenine dinucleotide txo cov ntsev disodium (NADH)
CAS #:606-68-8
Tus lej EC:210-123-3
Cov lus txhais ua ke:β-DPNH, β-NADH, DPNH, Diphosphopyridine nucleotide, daim ntawv txo qis, NADH
Tus lej ntawm kev ploj tuag:EmM = 6.22 (340 nm) thiab 14.4 (259 nm, pH 9.5)(Lit.)
Cov mis molecular:C21H27N7O14P2Na2
Qhov Hnyav Molecular:709.409 g/mol
Kev Huv Si:≥98%
UV Pom Kev Nqus Tau:Dej: λ siab tshaj plaws: 258 - 260 nm
Cov Lus Qhia Siv:Tsuas yog rau kev tshawb fawb lossis kev tsim khoom ntxiv xwb, tsis yog rau kev siv tib neeg ncaj qha.
Cov Khoom Siv Tiv Thaiv Tus Kheej:Cov ntaub thaiv qhov muag, Cov hnab looj tes, cov lim dej ua pa -
Cov Tshuaj Ntxuav Ntuj Soapberry Extract
Lub Npe Latin:Sapindus Mukorossi Gaertn.
Siv Ib Feem:Txiv Hmab Txiv Ntoo Plhaub;
Cov kuab tshuaj rho tawm:Dej
Kev Qhia Tshwj Xeeb:40%, 70%, 80%, Saponins
Tus neeg sawv cev ntawm qhov chaw ntuj tsim.
Cov khoom zoo heev ntawm emulsification.
Tsim cov ua npuas ncauj zoo nkauj nrog kev kov zoo.
100% yaj tsis muaj cov khoom seem.
Ntshiab thiab pob tshab nrog lub teeb xim, ua rau nws yooj yim rau fomular.
Qhia txog cov teebmeem antibacterial muaj zog. -
ß-Nicotinamide Adenine Dinucleotide Sodium Ntsev (ß-NAD.Na) Ntshiab Kawg Li
CAS:20111-18-6
Cov Qauv Molecular:C21H26N7O14P2Na
Qhov Hnyav Molecular:685.41
Tsos:Dawb rau Off-white Crystalline Hmoov
Kev yaj (Qhov Turbidity) 10% aq. kua:Ntshiab
Kev yaj (Xim) 10% aq. kua:Tsis muaj xim rau daj ntseg
Kev Ntsuas (UV):tsawg kawg 95%
Kev nqus (A) ntawm 1% aq. kua (pH 7.0) hauv lub cell 1cm
@260nm:255 – 270
Qhov sib piv ntawm qhov sib piv (A250nm/A260nm): 0.82
Qhov sib piv ntawm cov xim (A280nm/A260nm): 0.21
Dej (KF):siab tshaj 7.0%
Kev Khaws Cia:-20 °C (Dej khov xiav/qhuav)
Lub Neej Txee:60 Lub Hlis -
Lub Hoobkas Muab Khoom Ntshiab β-Nicotinamide Adenine Dinucleotide Lithium Ntshav (NAD.Li Ntshav)
Cov mis mos: C₂₁H₂₆N₇O₁₄P₂Li
MW: 669.4 g/mol
Tus lej CAS: 64417-72-7
Lub npe tshuaj: β-Nicotinamide Adenine Dinucleotide Lithium ntsev
Cov Lus Txhais: β-DPN; Diphosphopyridine Nucleotide; Cozymase; β-Nicotinamide adenine Dinucleotide, Li;
Beta-NAD lithium ntsev; Nicotinamide adenine dinucleotide lithium ntsev
Cia Khoom: 2-8 ° C Lub Tub Yees
Daim Ntawv Thov: Tshuaj, Tshuaj Ntxiv Rau Phau Ntawv Sau, Khoom Siv Kho Mob -
Lub Hoobkas Muab Khoom Ntshiab β-Nicotinamide adenine dinucleotide (NAD)
Lwm Lub Npe: NAD/NAD+
CAS: 53-84-9
MF: C21H27N7O14P2
MW: 663.43
EINECS: 200-184-4
Kev Huv Si: > 99%
Tsos: Hmoov zoo dawb -
Cov Xim Ntuj Uas Muaj Roj Uas Yaj Tau Cov Tooj Liab Chlorophyll Paste
Lwm Lub Npe:Tooj liab chlorophyllin; chlorophyll uas yaj tau hauv roj
MF:C55H72CuN4O5
Piv txwv:3.2-4.0
Kev Nqus Tau:67.8 feeb
CAS No.:11006-34-1
Kev Qhia Tshwj Xeeb:Tooj liab Chlorophyll 14-16%
Nta:
1) Ntsuab tsaus
2) Insoluble hauv dej
3) Yooj yim soluble hauv ethyl ether, benzene, roj dawb nrog rau lwm cov organic solvents; tsis muaj sediment.
Daim Ntawv Thov:
Ua ib yam xim ntsuab ntuj. Feem ntau siv rau hauv cov tshuaj siv txhua hnub, cov tshuaj siv hauv tsev kho mob, thiab kev lag luam khoom noj. -
Khoom noj khoom haus qib Sodium Hlau Chlorophyllin Hmoov
Tsos: Hmoov ntsuab tsaus nti
Mesh Loj: 100% txog 80 mesh
CAS:32627-52-4
Kev yaj: Yaj hauv dej, tsis yaj hauv ethanol thiab acetone.
Cov Ntaub Ntawv pH: pH (10g/l, 25℃): 9.5-11.0
Nws muaj kev ua haujlwm tshem tawm ntxhiab tsw phem tawm tsam methyl mercaptan thiab amine.
